A blog about Indian and International cuisine, with simple steps and catchy pictures.
How to make Crispy Fried Chicken Wontons at home.
Crab Rangoons or crab wontons are crispy American Chineese snack prepared by wraping chinese wontons with crab meat, scalions, cream cheese , with some giner or garlic and then deep frying them using cooking oil.
These crispy Crab Rangoons are easy to make with wonton wrappers, then stuffed with a delightfully rich cream cheese filling featuring tender bits of crab meat! They're a perfect appetizer to serve with your Chinese food dinners, while watching a game,.
These easy-to-make Shrimp Rangoons have a delightfully crispy wonton wrapped around a creamy filling that's studded with tender pieces of shrimp in every bite! The tangy cream cheese is the perfect combination to pair with pieces of plump shrimp and.
Fried wonton strips are quick and easy to make and perfect for dipping into your favorite appetizer or snacking on them alone.