These brown sugar blueberry muffins have less sugar and butter and are finished off with a delicious Greek yoghurt drizzle.
Discover our simple and quick Mini Blueberry Muffins recipe, perfect for back-to-school snacks or breakfast on-the-go.
My Scrumptious Cherry Bakewell Muffins recipe is an easy twist on the Classic Bakewell tart.
A chocolate lover's dream come true, these moist and decadent vegan chocolate muffins are perfect for breakfast alongside your morning coffee or as an after-dinner dessert.
Discover how to bake Vegan Zucchini Muffins with Chocolate Chips - a delightful blend of wholesome ingredients resulting in moist, flavorful muffins.
If you like tender, sweet, and fruit-filled muffins, these vegan blueberry lemon muffins will surely knock your taste buds out of the park! Made with a delicious combination of fresh blueberries and lemon zest and then topped with a sweet lemon glaze,.
Exploding with citrusy flavor and a soft, melt-in-your-mouth texture, our vegan orange muffins will have you craving for seconds after just one bite! These fluffy and tender vegan muffins are made from fresh orange zest and then topped with a sweet orange.
These raspberry white chocolate muffins are an easy-to-make breakfast treat that combines tangy raspberries with sweet white chocolate chips! Simply mix everything together and then pop them into the oven for a delicious snack that is ready to eat in.