Ice Box Cookies, Refigerator Cookies or Slice & Bake — no matter what they are called, they are make ahead rolls of freezer dough, ready to .
A homemade cherry compote to top off a cheesecake, vanilla ice cream or a slice of rich, chocolate cake.
Silky and creamy, this chocolate sauce is easy to make with just four simple ingredients: dark chocolate, light agave syrup, water, and vanilla extract.
Dark chocolate 4-inch cakes with
This white chocolate and cranberry saffron braid is a delicious festive bread, made with either spelt or regular flour.
A beautiful chocolate roulade filled with cheesecake creamdairy-free, egg-free, nut-free, sesame-free, soya-free, vegetarian and vegan
Rich and decadent, this cake is flourless and does not rely on any leavening agent other than slightly beaten eggs.
Infused with richly flavorful brown butter, these brown butter chocolate chip cookies are chewy and soft, and a little thick just the way they should be.
Indulge in the warmth of cardamom hot chocolate, a simple yet comforting blend of rich cocoa, and the subtle spice of freshly ground cardamom.