This Instant Pot leg of lamb is a delicious and tender main course that takes practically no effort to prepare! The meat is juicy, flavorful, and so tasty that it is a completely holiday-worthy dinner! Not to mention, making it in the pressure cooker.
This recipe for Moroccan lamb meatballs in spicy tomato sauce is a delightful balance of savory and sweet.
The lamb is tender, flavorful and the potatoes take on the flavor, cooking down to a wonderful creaminess.
A savory meat filling of lamb and beef is topped with seasoned mashed potatoes and baked.
An easy preparation of a special dish, this Roasted Lamb with Honey-Thyme Glaze is delicious and perfect for a special dinner or holiday occasion.
Lamb Burgers with Goat Cheese and a Cabernet Wine Sauce are a most unique burger and absolutely delicious!
Rich in flavor while not heavy, this divine Lamb Curry Recipe has been a family favorite for years.
Mustard Crusted Rack of Lamb with Fresh Mint Sauce is an easy, elegant main dish that’s perfect for a spring or summer dinner.
Boneless Leg of Lamb is marinated in an Asian-inspired mixture of oil, soy sauce, sherry, ginger, mustard and garlic, then slow roasted.