Hyderabadi Mutton (Lamb) Biryani is a festive dish made with layers of succulent lamb curry, luscious spices and fragrant & aromatic saffron rice.
A unique style of preparing biryani with seekh kababs fumigated with charcoal giving it a restaurant taste.
Let me share some historical background of biryani which will justify as to why the recipe is so lengthy.
Tawa Mutton is a super easy dish where pre-cooked mutton is sauted in special tawa masala to be served hot with roti or naan.
Mutton Yakhni Pulao is a one-pot meal where pre-cooked mutton and rice is cooked in mutton stock with the added richness of almonds and herbs.