Sichuan Soul is dedicated to providing tasty, detailed recipes for Chinese cuisine focusing on the deliciously spicy and fragrant dishes of Sichuan.
This thinly sliced roasted pork loin seasoned with smoked paprika and garlic makes a perfect lunch meat for sandwiches.
This from scratch BLT has homemade spelt buns filled with crispy bacon, and topped with a homemade smoky mayo chilli.
When you rushing around especially at weekends with the children pop this on and dinner is sorted for several days.
I used leftover lamb for this, but raw trimmed lamb would work as well - or pork or chicken.
Butifarra, also spelled botifarra, is a simple basic sausage from Catalonia, Spain, that is made up of ground pork and a few simple spices.
My bacon wrapped beef tenderloin roast is a mouthwatering way to perfectly cook up a whole beef tenderloin portion! Everything is better wrapped in tasty bacon, and this succulent roast beef is no exception! It's an easy way to make this special occasion.
These crispy pork belly tacos are an easy and flavorful recipe you can make for date nights at home or extra-special Taco Tuesdays.