Indulge in the explosive flavours of Kung Pao Shrimp - a stir-fried delight with succulent shrimp, crunchy peanuts, and a spicy sauce - a symphony of tastes and textures that will leave you craving more.
This Shrimp and Grits with Sautéed Kale is made of tasty shrimp with bacon & kale sautéed with onions and tomatoes over creamy cheesy grits.
Chingri macher dalna aka Chingri macher jhol is a scrumptious, spicy, and flavoured Bengali prawn curry that is crazily popular among Bengalis.
Easy prawn and chorizo pasta recipe with fresh linguine pasta, prawns, chorizo, and seasoning.
Check out this amazing list of 20 sides that work great on top of the tacos, such as salsas, slaws, and sauces, as well as standalone options, like salads, rice, and beans.
This asparagus cooks quickly, as does the shrimp making this a fast dinner for two.
<Strong>Potoler dorma (dorma)</strong> is a pur bhora potol er recipe, a bengali style stuffed parwal or pointed gourd recipe with prawn, meat keema, chhana (paneer) or cholar dal stuffing.