Here are five of my favorite Indian eggplant recipes to enjoy this humble, often underrated vegetable.
Fall is the perfect season to savor the hearty and earthy flavors of eggplant and zucchini.
Eggplant Stir Fry is a delicious dish made with eggplants and other vegetables, drenched in the umami flavors of tamari.
This Paccheri and Eggplant Pasta is the transformed version of Pasta Alla Norma into a simpler dish, without any oven roasting.
Auberginen Türmchen im Salatkranz, eine Vorspeise, die schnell gemacht ist und auch noch schoen bunt aussieht.
This fried eggplant recipe combines breaded eggplant with al dente pasta, smothered in an easy tomato sauce.
Laotischer Auberginensalat mit Kokosmilch, wunderbar mild mit einem Scharfen Stich! Ich liebe ihn! Er ist einfach zu machen!