This vegetarian edamame noodle salad includes edamame beans, noodles, nuts, fruit, green onions and an Asian inspired dressing for incredible results.
This easy midweek meal is a Mediterranean pasta recipe that represents a great way to serve up fresh homemade food without much effort.
Vegetarian pumpkin noodles with eggplant, bell peppers and a soja tomato sauce.
Sichuan Soul is dedicated to providing tasty, detailed recipes for Chinese cuisine focusing on the deliciously spicy and fragrant dishes of Sichuan.
This is my vegetarian version of yaki udon or stir-fried udon.
Mie goreng is a classic Indonesian dish where noodles are stir-fried with a paste made of shallots, garlic, and candlenuts.
There’s really nothing more lovely than a bowl of home-made curry laksa.
Baby corn chilli or Crispy Chilli Baby corn is a vastly popular Indo-Chinese recipe.