The red velvet texture is tender and moist, yet dense enough to give it a "velvet" texture.
A Latin American dish consisting of pork shoulder marinated in garlic, lime juice, herbs and spices then slow roasted until tender.
General Tso’s Chicken is a Chinese-American favorite! Lightly battered crispy chicken covered in a sweet, tangy and spicy sauce.
American ricotta-lemon pancakes with buttermilk is a very easy and surprising pancake recipe that can be made for breakfast or any other occasion.
This American-Chinese restaurant style Egg Drop Soup is light yet so delicious and soothing.
Manicotti Crepes with Pulled Pork is irresistible homemade fusion of Italian and American cuisine, loaded with parmesan, mozzarella, and ricotta cheese.
The classic American burger/sandwich hybrid: A beef patty, caramelized onions, and Swiss cheese on toasted sourdough bread.