This takeout style crispy chicken rice bowl is a savory and satisfying weeknight dinner you can make in just 45 minutes.
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When it comes to Japanese cuisine, one cannot ignore this vibrant and pungent addition.
Japanese Salt Bread, Shio Pan, is an easy, lovely crescent roll you can top as you like to make it your own
In recent years, Asian cuisine has gained immense popularity for its vibrant flavors and health benefits.
You will be surprised to see how easy it is to make this delicious Japanese miso eggplant.
Yubuchobap are Korean fried bean curd pockets stuffed with sushi rice, basically the Korean version of inari.
Looking for a healthy and tasty vegan option? Dive into our vegetable sushi roll guide and unlock the secrets to making mouthwatering plant-based sushi.
Looking for a light and flavorful meal? Dive into our collection of chilled soba noodle recipes, featuring zesty dressings and a variety of fresh toppings.