Sri Lankan Thati paan (flat-bread) is a crusty and delicious bread variety that mainly uses to serve with curries for dinner or breakfast.
Easy Sri Lankan restaurant style chicken Biryani (Buriyani/ බුරියානි) recipe with fried chicken.
These crispy deep-fried, super yummy Sri Lankan Fish Cutlets are a must-have for your next party.
Sri Lankan Creamy Potato Curry or "Ala Kiri Hodi" is a must-try coconut milk-based vegan dish that is so easy to make and very comforting.
My one-pot, vegan Sri Lankan spicy lentil curry with coconut milk recipe (Parippu Mirisata/පරිප්පු මිරිසට) that you definitely have to try.
The most popular Sri Lankan red lentil curry "Parippu" in three ways using the same recipe
This classic Sri Lankan Chicken Curry is the most popular meat curry in all Sri Lanka.
This extremely popular Sri Lankan spicy and delicious chicken curry is a must-try for every curry lovers.
Kiribath aka Sri Lankan milk rice is Sri Lanka's national dish that we make for every celebration in Sri Lanka.