New Diwali recipes to test.
Gujiya Recipe
Traditional Indian sweet in dumpling shape, which is deep fried and has stuffing of khoya and dry fruits.
Ribbon Pakoda / Naada Pakoda
Ribbon Pakoda is a tasty and crispy snack to store in the kitchen shelves.
Deepavali Legiyam
Deepavali Marunthu is a natural herbal medicine made at home for common ailments during the festival of Diwali.
Karanji
A sweet dish made from maida and filled with a coconut stuffing, popular during Ganesh Chathurthi and Diwali
Dry Fruit Gujiya
Holi and Diwali in India can never be complete with out these soft fluffy sweet dumplings which are deep fried.
Diwali-inspired Almond and Pumpkin Fudge
‘Halwa’ or ‘Burfi’, using the seasonal convenience of fresh or store-bought pumpkin puree with warm Indian spice flavors like cardamom, cinnamon, nutmeg and the crunch of sliced almonds.