New Navratri recipes to test.
Mochai Sundal
Mochai Kottai Sundal is a healthy and nutritious sundal variety made during Navratri or as an evening snack.
Vella Kondakadalai Sundal / White Chickpeas Sundal
A simple to make sundal variety popular during Navratri festival.
Navadhanya Sundal
The Navadhanya Sundal is made during Navratri festival as an offering to the deities and distributed as a prasadam to guests.
Peanut Sundal
A classic South Indian sundal variety made as an evening snack and during navratri festival.
Sprouted Green Gram Sundal (Pachai Payaru Sundal)
A protein rich sundal that can be made as an evening snack or during festivals like Navratri.
Green Gram Sweet Sundal (Pachai Payaru Vella Sundal)
A healthy and protein rich sundal made during Navratri festival.
Kuttu (Buckwheat flour) poori recipe
Buckwheat flour Poori, a delicious poori which is gluten free, vegan and fasting friendly for those fasting during Navratri
Makhane Ke Kheer | Lotus or Foxnut Seeds Pudding
A delicious pudding made of Makhana (Fox nut or lotus nut seeds), most commonly consumed during fasting days of Navratri