Eid ul Fitr or the "festival of fast breaking" is the most popular of all Muslim festivals.
Because the soup is so rich in nutrients and vitamins, this soup is mainly eaten during Ramadan.
Morrocan-style lamb and lentil soup is a wholesome and complete meal to be served as a Ramadan Speciality.
Ragda Pattice is a chat preparation of fried potato cutlets with peas curry, topped with chopped raw onion, coriander leaves and sev.