This delicious sandwich is a lightened up cousin to a Reuben, using turkey instead of corned beef, for an especially delicious result!
Sichuan Soul is dedicated to providing tasty, detailed recipes for Chinese cuisine focusing on the deliciously spicy and fragrant dishes of Sichuan.
Are you tired of the same old boring potatoes? It's time to shake up your meal routine with these inventive potato recipes! From flavor-packed mash to crispy roasted fries, these recipes will add a delicious
Chopped hard boiled eggs mixed with mayonnaise, mustard,onion, and green olives.
Chicken Karahi is a flavourful main dish featuring tender chicken simmered in a rich tomato-based gravy infused with aromatic spices, perfect for a satisfying and memorable meal.
Also known as kai yang, gai ping, gai yang, or kai ping, this Laotian dish actually translates to Grilled Chicken, and is traditionally marinated chicken cooked over an open flame.
Let me show you how to make the perfect Bang Bang Sauce! This creamy and spicy sauce adds a burst of flavor to any dish.