New Sauteing recipes from our bloggers


New Sauteing recipes to test.
Easy Chickpea Stir Fry

Easy Chickpea Stir Fry

This protein-packed chickpea stir fry is a quick and easy vegetarian dinner that's full of flavour! On the table in just 20 minutes.

Vendakkai Poriyal | Lady's finger Stir Fry

Vendakkai Poriyal | Lady's finger Stir Fry

A blog about good food to lead a healthy life

Stir Fry Sensations: 13 Asian Recipes That’ll Rock Your Wok and Delight Your Palate

Stir Fry Sensations: 13 Asian Recipes That’ll Rock Your Wok and Delight Your Palate

Embark on a culinary journey that will take your taste buds on a delightful adventure with our collection of 13 sensational Asian stir fry recipes.

Beyond Stuffing and Sauteing: 15 Exciting Zucchini and Eggplant Recipes You Need To Try This Summer

Beyond Stuffing and Sauteing: 15 Exciting Zucchini and Eggplant Recipes You Need To Try This Summer

Get ready to elevate your culinary repertoire this summer with a collection of 15 exciting zucchini and eggplant recipes that go beyond the usual stuffing and sautéing techniques.

Mangu Recipe Dominican Mashed Plantains

Mangu Recipe Dominican Mashed Plantains

Tasty Mangu recipe Dominican mashed plantains are so easy to prepare, boiled green plantains, mashed and seasoned with sauteed onions, and lime juice.

Bottle Gourd Leaves Stir Fry

Bottle Gourd Leaves Stir Fry

Delight in the flavors of bottle gourd leaves stir fry, a wholesome and easy-to-make dish that showcases the tender stalks and leaves of the calabash plant.

Cantonese Chow Mein

Cantonese Chow Mein

This Cantonese chow mein features crispy pan fried noodles tossed in a savory, salty, sweet, and umami stir fry sauce! It's a quick 20-minute recipe that is always satisfying and delicious.

Sauteed Spinach Mushrooms and Onions

Sauteed Spinach Mushrooms and Onions

Sauteed Spinach and Mushrooms is an easy side dish that tastes great with your favorite entree

Wok and Roll: 15 Delicious Asian Stir Fry Recipes to Try

Wok and Roll: 15 Delicious Asian Stir Fry Recipes to Try

Stir-frying is a staple cooking technique in many Asian cuisines.

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