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Dan Toombs
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Curry Guy Thai: Recreate over 100 Classic Thai Takeaway Dishes at Home Hardcover – April 19, 2022

by Dan Toombs (Author)
4.6 4.6 out of 5 stars 973 ratings
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The Curry Guy aka Dan Toombs is back, and this time he is taking on Thai takeaway and restaurant favorites.

Dan has spent over two decades working with chefs and eateries to research and create recipes that taste just like the takeaway. Thai cuisine is known for its light dishes that are packed with diverse flavors and textures, and which make the most of a fine balance of sour, sweet and salt. In The Curry Guy Thai, Dan offers up his own versions of those much-loved dishes, including beef massaman curry, red duck curry, pad Thai, fishcakes and summer rolls. With over over 100 recipes, beautiful color photography throughout, plus store cupboard tips and advice, you'll learn how to create your own classic dishes at home.
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Previous page
  1. Print length
    160 pages
  2. Language
    English
  3. Publisher
    Quadrille Publishing
  4. Publication date
    April 19, 2022
  5. Dimensions
    7.25 x 0.75 x 9 inches
  6. ISBN-10
    1787136140
  7. ISBN-13
    978-1787136144
  8. See all details
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Curry Guy Thai: Recreate over 100 Classic Thai Takeaway Dishes at Home
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101 Thai Dishes You Need to Cook Before You Die: The Essential Recipes, Techniques and Ingredients of Thailand
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Page 1 of 1 Start overPage 1 of 1
Previous page
  1. 101 Thai Dishes You Need to Cook Before You Die: The Essential Recipes, Techniques and Ingredients of Thailand
  2. Curry Guy One Pot: Over 150 Curries and Other Deliciously Spiced Dishes from Around the World
  3. Hot Thai Kitchen: Demystifying Thai Cuisine with Authentic Recipes to Make at Home: A Cookbook
  4. Simple Thai Food: Classic Recipes from the Thai Home Kitchen [A Cookbook]
  5. Curry Guy Easy
  6. Sabai: 100 Simple Thai Recipes for Any Day of the Week
Next page

Product details

  • Publisher ‏ : ‎ Quadrille Publishing; 1st edition (April 19, 2022)
  • Language ‏ : ‎ English
  • Hardcover ‏ : ‎ 160 pages
  • ISBN-10 ‏ : ‎ 1787136140
  • ISBN-13 ‏ : ‎ 978-1787136144
  • Item Weight ‏ : ‎ 2.31 pounds
  • Dimensions ‏ : ‎ 7.25 x 0.75 x 9 inches
  • Customer Reviews:
    4.6 4.6 out of 5 stars 973 ratings

About the author

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Dan Toombs

Dan Toombs

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Dan Toombs (aka The Curry Guy) has perfected the art of replicating British Indian Restaurant (BIR) cooking after travelling around the UK, sampling dishes, learning the curry house kitchen secrets and refining those recipes at home. In other words, Dan makes homemade curries that taste just like a takeaway from your favourite local but in less time and for less money. Dan has learnt through the comments left on his blog and social media feeds that people are terribly let down when they make a chicken korma or a prawn bhuna from other cookbooks and it taste nothing like the dish they experience when they visit a curry house…but they thank him for getting it right.

His latest book "The Curry Guy" shows all BIR food lovers around the world how to make their favourite dishes at home. Each of the classic curry sauces are given, including tikka masala, korma, dopiazza, pasanda, madras, dhansak, rogan josh, vindaloo, karai, jalfrezi, bhuna and keema. Popular vegetable and sides dishes are there as accompaniments, aloo gobi, saag aloo and tarka dhal, plus samosas, pakoras, bhaji, and pickles, chutneys and raitas. Of course, no curry is complete without rice or naan. Dan shows you how to cook perfect pilau rice or soft pillowy naan every time.

Customer reviews

4.6 out of 5 stars
4.6 out of 5
973 global ratings

Top review from the United States

Michael Holmes
5.0 out of 5 stars Great from scratch Thai recipes
Reviewed in the United States on April 19, 2023
Verified Purchase
Great coverage of from scratch Thai recipes. I’ve loved Dan’s BIR books and this expands my cookery repertoire.
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Top reviews from other countries

Dr. Jawad A. Khan
5.0 out of 5 stars Delivered on time with no fuss
Reviewed in Canada on May 7, 2024
Verified Purchase
The book has yummy and interesting recipes. Hope I can find authentic Thai spices in Toronto so that I can enjoy Thai food.
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Fidelma Smyth
5.0 out of 5 stars Great Introduction to Thai Cookery
Reviewed in the United Kingdom on February 25, 2024
Verified Purchase
Great variety of recipes, something for everyone! Beautifully illustrated. Would highly recommend.
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Mr A J Aveyard
5.0 out of 5 stars Super
Reviewed in France on May 11, 2021
Verified Purchase
Like all dans books , first class
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Kim
5.0 out of 5 stars Love this book
Reviewed in the United Kingdom on February 6, 2024
Verified Purchase
I bought this as I love Thai food it has a great selection of recipes to choose from will be referencing from it regularly when I need some new ideas to try.
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malcolm gennis
4.0 out of 5 stars Good Thai book
Reviewed in the United Kingdom on December 11, 2022
Verified Purchase
Very well reserched and written, a good buy if you love your Thai.
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