Yakisoba is a delicious Japanese stir-fried noodle dish usually served on a plate as a main or side dish.
So it’s back to school time again and that means it’s time for some lunch! Whether back-to-school time represents making lunches for yourself or your kids, it’s never a bad thing to get some great ideas.
A blog about Indian and International cuisine, with simple steps and catchy pictures.
Roasted Red pepper and Tomato soup is a classic winter soup recipe which is very popular in Christmas-New year celebrations.
Capsicum recipe,punjabi dish,side for roti/naan
Chicken Keema Masala Curry with Mixed Vegetables is a scrumptious and healthy curry recipe indian.
Muhammara is a Middle Eastern roasted red pepper dip that is slightly smoky, savory, and packed with flavors.
Creamy grated hard boiled eggs along with the color and crunch of red onion, green Serrano pepper and yellow bell pepper, make this a mouthwatering sandwich, best served grilled in a toastie-maker or sandwich/Panini maker
This 20-Minute Pasta with Asparagus, Bell Pepper and Tomatoes is so delicious, bursting with flavors, and it is so easy to prepare!
Delicious and low in calories, this bell pepper snack has chicken, bbq sauce, melted cheese, and guacamole!
This recipe for mini bell pepper nachos is perfect for a quick dinner or an appetizer.
Roasted Pepper Salad is colourful and healthy roasted bell pepper salad with garlic and extra virgin olive oil.
Enjoy the vibrant flavors and health benefits of this refreshing Red Bell Pepper Carrot Juice.
Easy Baked Ratatouille Provençale is a colorful vegetarian dish consisting of thinly sliced zucchini, eggplant, tomato and bell pepper swimming in a tomato, goat cheese, thyme sauce drizzled with olive oil and a few olives.
Ground pork and beef meatballs braised in a mango-vinegar sauce with onion and bell pepper then served over steamed jasmine rice.
Boneless chicken breast stir-fried with fresh ginger, garlic, broccoli, onion, and bell pepper in a spicy brown sauce.
Shimla Mirch Paneer is a quintessential North Indian dish prepared with the bliss of diced bell pepper and scrumptious paneer cubes spruced up with an array of spicy condiments.