New All Appetizer recipes to test.
Blue Cheese, Walnut, and Port Wine Pâté
Blue Cheese, Walnut, and Port Wine Pâté is a simple yet delicious appetizer.
Sonoma Goat Cheese Torta
A delightful stack of flavors including goat cheese, sundried tomatoe, basil and honey in a pretty appetizer that everyone will love.
Massimo Bruno’s Popette D’uova
Light mounds of fluffy egg and bread crumbs are topped with tomato sauce and cheese; a wonderful appetizer or even main course if going meatless.
Goat Cheese and Fig Tarts with Prosciutto
Prosciutto Fig Tarts are easy to prepare and freeze up to 2 months ahead.
Curry Shrimp Bites
Scrumptious Shrimp Curry Bites are not your everyday shrimp appetizer - and they're the perfect new finger food to serve at your next gathering.
Mushroom Croustades
Mushroom Croustades are a one-bite, timeless, crowd-pleasing appetizer that can be made ahead - perfect for entertaining! Finely chopped mushrooms and onion are sautéed in butter, thickened with flour and seasoned with cream, wine, green onion, parsley.
Cilantro Mousse
Cilantro Mousse is an easy, elegant, slightly spicy appetizer that can be prepared up to 3 days ahead, making it perfect for entertaining.
Pesto Goat Cheese Crostini with Tomatoes
Quick and easy to prepare with only 6 ingredients, these vibrant and scrumptious Goat Cheese, Pesto and Tomato Crostini are a family favorite.
Fast, 4-ingredient Cheesy Crab Dip
Quick and easy to prepare, this appetizer is always a crowd pleaser.