
This lazy lemon orzo recipe is what you make when you want maximum flavor with minimum effort.

Crispy chorizo chips are the easiest finishing touch: bake thin chorizo slices until crisp (under 10 minutes), then scatter over soups, risotto, fish dishes or salads for instant crunch and flavour.

If there’s one Greek dessert that feels like pure indulgence layered in elegance, it’s Ekmek Kataifi, a show-stopping treat with kataifi pastry soaked in scented syrup, silky vanilla custard, and clouds of whipped cream.

A soft, tender peanut butter sheet cake topped with warm, pour-on peanut butter icing that sets into a smooth, crackly glaze.
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A ground pork chili made with fresh tomatoes, onion, dried pinto beans and seasonings started on the stovetop then finished in the slow cooker.

Creamy, citrusy, and easy to make, these Mini Key Lime Pies are a crowd-pleasing dessert for parties, potlucks, and citrus lovers!

Velvety, comforting, and full of festive flavor — this Spiced Rum Alexander is a creamy holiday cocktail that feels like Christmas in a glass.

This creamy bacon jalapeno popper dip is the perfect easy appetizer for football Sundays! It comes together in just 20 minutes and is served cold, so you can make it ahead of time without any fuss.

This classic sauerkraut salad is a tangy combination of fermented cabbage and crisp vegetables tossed in a sweet and tangy homemade vinaigrette.

These vegan cookie dough–stuffed dates are no-bake, dairy-free, freezer-friendly, and the perfect sweet treat!

These Simple & Charming Charcuterie Cups are easy to prepare and loaded with all of your favorite snacking items! Great for entertaining!

Cream Cheese Cinnamon Cookies batch is easy to make Christmas cookies recipe.

This easy Honey Lemon Vinaigrette comes together in minutes with 5 simple pantry staples and adds bright, fresh flavor.

Moist, spiced, and loaded with fruit, this apple date cake comes together with simmered dates, fresh apples, and a buttery brown sugar base.

These 17 festive cocktails from cranberry sours to pumpkin cocktails add bold flavor and instant party flair to any holiday occasion.

This traditional Genoese pesto recipe uses a marble mortar and wooden pestle to create a silky, aromatic sauce from fresh basil, pine nuts, garlic, and two types of cheese.

This fragrant north Indian vegetable curry brings together potatoes, cauliflower, and okra in a warmly spiced yogurt sauce.