Savor the Best -
Leftover prime rib hash turns dinner leftovers into an exciting next-day meal! Prime rib, veggies and eggs transform into a savory breakfast.
Spanish Chicken Empanadas are flaky little pastry pockets stuffed with chicken, veggies, and cheese then baked in the oven.
This chicken taco pizza is loaded with seasoned chicken, spicy bean sauce, and gooey cheese, then topped with taco fixings.
This Instant Pot sushi rice is perfectly cooked, sticky, and has a lovely flavor. Use it to make sushi rolls, nigiri, and poke bowls.
Our easy naan pizza recipe is simple to make and is ready in minutes! Customize naan pizzas with your favorite toppings of choice.
Lemon custard pie has a rich and creamy custard filling on a buttery crust! Top it with lemon curd and whipped cream for a bold lemon flavor.
This pulled pork sliders recipe makes the perfect party food! Tender pulled pork and crunchy coleslaw are piled onto soft Brioche buns.
These jam filled strawberry rhubarb muffins are light, tender, and lightly sweetened. The streusel topping adds a sweet, crunchy texture.
This mixed berry pie has three berries in a deep dish pie shell. You can use fresh or frozen raspberries, blackberries, and blueberries.
Our strawberry rhubarb jam without pectin has less sugar so the fruity flavor shines through. You can use fresh or frozen fruit.
This cranberry chicken salad has toasted pecans for extra crunch and flavor. It is fast, easy, and has recipe variations to make it healthy.
Our bacon wrapped stuffed chicken breasts are moist, juicy and cheesy with an unbelievable spoon sauce. Best of all is the crisp bacon wrapped around them.
Oatmeal raisin spelt cookies that are healthy, whole grain and rich in flavor. Less than 70 calories per cookie they are a perfect start to the day.
This savory buttery cornbread is tender, moist, and incredibly rich. Butter and sour cream give it the best flavor and texture.
Strawberry-rhubarb pie is a classic dessert that is sweet and tart at the same time. Serve warm with vanilla ice cream for an extra treat.
This strawberry spinach salad is packed with sweet juicy strawberries, crunchy candied pecans and tangy goat cheese.
Chewy pistachio cookies are rich and nutty with a delightfully fudge-like texture! They're entirely flourless which makes them gluten-free.
These Instant Pot refried beans taste so much better than canned beans and they are healthier. Change up the flavor with spices and herbs.
This is the Best Coleslaw for Pulled Pork. It has shredded carrots, cabbage, and green onions mixed with a creamy, tangy dressing.
Barley pancakes are deliciously nutty, soft and fluffy, thanks to the complex flavor of barley flour and tangy buttermilk.