Savor the Best

Savor the Best427 recipes

Savor the Best -

All recipes from "Dessert"


Mini Meatloaf Recipe in Muffin Tins

Mini Meatloaf Recipe in Muffin Tins

These mini meatloaves bake in a muffin tin for faster cooking, tender centers, and plenty of browned edges.

Cherry Chip Cake

Cherry Chip Cake

Vintage cherry chip cake made completely from scratch with maraschino cherries and cherry syrup.

Cherry Buttercream

Cherry Buttercream

This cherry buttercream is smooth, fluffy, and full of real maraschino cherry flavor.

White Chocolate Sour Cream Frosting

White Chocolate Sour Cream Frosting

Creamy sour cream frosting with white chocolate that can be whipped thick for swirls or thinned with extra sour cream.

Carrot Cake Loaf (Quick Bread)

Carrot Cake Loaf (Quick Bread)

All the flavor of classic carrot cake, no layering required.

Chocolate Cream Cheese Cupcakes

Chocolate Cream Cheese Cupcakes

Soft chocolate cupcakes with a cream cheese center baked right in.

Salmon Bites

Salmon Bites

Broiled salmon bites marinated in a quick orange-maple glaze.

Peanut Butter Cake

Peanut Butter Cake

A soft, tender peanut butter sheet cake topped with warm, pour-on peanut butter icing that sets into a smooth, crackly glaze.

Apple Date Cake

Apple Date Cake

Moist, spiced, and loaded with fruit, this apple date cake comes together with simmered dates, fresh apples, and a buttery brown sugar base.

Pistachio Babka Wreath

Pistachio Babka Wreath

A rich, buttery dough gets filled with creamy pistachio mascarpone filling, studded with cranberries and chopped pistachios, then braided into a festive wreath.

Sourdough Morning Glory Muffins

Sourdough Morning Glory Muffins

Moist and warmly spiced sourdough morning glory muffins made with discard, carrot, apple, coconut, and plenty of mix-ins.

Pecan Tassies

Pecan Tassies

Mini pecan pie cookies with a maple.

Apple Crisp

Apple Crisp

This easy apple crisp layers sweet-tart apples with brown sugar, cinnamon, and vanilla, then tops it with a buttery, crumbly mix of oats and pecans.

Pumpkin Cake Roll

Pumpkin Cake Roll

This pumpkin roll features a light, tender cake with just the right balance of warm spice and sweetness, wrapped around a smooth cream cheese filling.

Sourdough Discard Snickerdoodle Cookies

Sourdough Discard Snickerdoodle Cookies

Chewy, crinkled, and wrapped in cinnamon sugar, these sourdough snickerdoodles use brown butter and discard for rich flavor and soft, tangy centers.

Sourdough Peanut Butter Cookies

Sourdough Peanut Butter Cookies

Thick and chewy sourdough peanut butter cookies made with browned butter, roasted peanuts, and sourdough discard.

Sourdough Discard Apple Cake

Sourdough Discard Apple Cake

This custardy French-style apple cake is packed with thinly sliced apples and enriched with brown butter and sourdough discard.

Slab Pie Crust

Slab Pie Crust

A buttery, made-from-scratch pie crust scaled for a 13x18-inch half sheet pan.

Pumpkin Slab Pie

Pumpkin Slab Pie

This pumpkin slab pie feeds a crowd with ease.

Crepes Suzette

Crepes Suzette

Classic Crepes Suzette made with tender crepes, simmered in a buttery orange liqueur sauce, and flambéed for a citrusy, caramelized finish.

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