For a truly indulgent dessert, try our chestnut and chocolate cream crêpes.
These blueberry and lemon crêpes are a true explosion of fresh and tangy flavors.
Only 2 ingredients, a good bread knife, that’s all you need to make this light and exotic dessert in no time!
Two times marinated Salmon Carpaccio for a double the flavor dish served with a pear-fennel sides done two ways; a soft and sweet compote and a crunchy marinated fennel and pear topping.
These Crack Grapes (Jolly Rancher Candied Grapes) are a fun snack to make with your kids for any occasion but I love to make these rainbow colored grapes around St.
On the High Tea menu Ginger Spiced Chai – An Indian Tea Preparation Parsi Cumin and Almond ‘Khari’ Biscuit Pistachio and Saffron Rice Pudding (Kheer) Cheese Chili Toast Triangles Isn’t it surprising that India is a predominantly tea drinking nation?.
Scottish Fern Cakes are a classic tartlet that are still served in many bakeries in Scotland.
A no-knead sweet focaccia with strawberry jam and and a vanilla glaze.
Cookies, Danish Cookies, Christmas cookies, Almond
This flavorful Gordon Ramsay Shepherd’s Pie is a fantastic, classic recipe that he has shared through multiple videos including his popular 'F Word' series! Savory layers of ground lamb meat and a 'secret ingredient' mashed potato topping combine to.
This recipe takes chocolate covered strawberries to the next level! Juicy strawberries are filled with a creamy cheesecake mixture, dipped in rich chocolate, and drizzled with white chocolate.
Bright, citrusy, and beautifully shaped like roses, these Mini Lemon Rose Bundt Cakes are perfect for any celebration! Their fresh lemon flavor makes them ideal for spring, Mother’s Day, Easter, or birthdays.
Combine a favorite candy with an easy homemade chocolate doughnut and these Heath Bar Baked Cake Doughnuts are a special treat!
Strawberries and whipped cream are frozen on top of a delicious nutty crust in this old fashioned but still delicious dessert.
These Mini Lemon Coconut Bundt Cakes are soft, citrusy, and full of bright lemon flavor with just the right touch of coconut.
Ever had a cookie so buttery, so melt-in-your-mouth delicious, that you couldn’t stop at just one? That’s what happens when you bite into koulourakia — the irresistible Greek Easter cookies that have been gracing Greek homes for generations.
This easy vegan blueberry cobbler is the perfect summer dessert, featuring a golden, cake-like topping over a juicy blueberry filling.