
Shaved Summer Squash Carpaccio with lemon and toasted pine nuts is simple and delicious.

Beet carpaccio is a classic and beloved appetizer, that both vegans and non vegans will love.

This recipe was inspired from the 750gr website video on You Tube perfectly filmed and explained by the Chefs Damien and Christophe.

Pineapple, cucumber, parsley, spinach, lime, and soothing ginger.

Thin slices of sweet tomato with anchovies and red onion, topped with delicious olive oil.

This traditional Parsi steamed fish dish wraps tender pomfret slices in aromatic green chutney and banana leaves.

On the High Tea menu Ginger Spiced Chai – An Indian Tea Preparation Parsi Cumin and Almond ‘Khari’ Biscuit Pistachio and Saffron Rice Pudding (Kheer) Cheese Chili Toast Triangles Isn’t it surprising that India is a predominantly tea drinking nation?.

These creamy butter beans with leeks, garlic and rosemary are a vegetarian stovetop meal that tastes incredible and can be on the table in less than 30 minutes!

This easy slow cooker lentil bolognese is a hearty, warming vegan meal that cooks itself! It's the perfect vegetarian comfort food.

If you love chestnuts, this creamy chestnut sauce with pasta will make great meal done in 20 minutes!

This Tangy Lamb Mince brings together the richness of lamb with the bright zing of raw mango and fresh ginger.

Mavadu Fried Rice brings together tender baby mangoes and boiled rice in a flavorful South Indian dish.

This fragrant South Indian chicken curry brings together tender meat, creamy coconut milk, and warming spices in one comforting bowl.

These Veggie Tray Mini Naan Pizzas are loaded with fresh veggies come together quickly with no baking required.

Discover 20 healthy, filling meal ideas —high-protein, veggie-packed recipes perfect for weeknight dinners, meal prep, and satisfying lunches.

Vintage Christmas recipes to make a retro meal are the focus of this holiday lineup inspired by classic mid-century favorites.