Cookies, Danish Cookies, Christmas cookies, Almond
If you love chunky cookies with lots of goodies in them, you're in for a treat! These Gluten-Free Wyoming Cowboy Cookies are filled with coconut, oats, chocolate chips, and sunflower seeds and are made without traditional pecans, so they are allergy-friendly.
A blog about Indian and International cuisine, with simple steps and catchy pictures.
Here’s another Hummingbird inspired idea – jazzing up vanilla topped chocolate cakes with biscuit crumbs makes a delectable ‘cookies and cream’ cupcake.
Best cookies I’ve ever made and I made a lot… But it never turned out perfect : too sweet, overcooked, not soft enough in the center…etc.
This rich, creamy, and amazingly tasty cookies n cream nice cream is an easy frozen dessert that the whole family will love! Soft-serve consistency banana nice cream combines with deliciously crunchy, creamy chunks of Oreo cookies to make the best healthy-ish.
Bursting with flavor, literally! The lemon flavor is perfectly suited to compliment the fresh blueberries nestled in these delicious cookies!
Yummy, chewy Banana Chocolate Chip Oatmeal Cookies are a great way to use of your overripe bananas!
It may still be March, but the weather today looks perfect for a trip to the beach.
This Chocolate Chip Birthday Cookies recipe is packed with gooey chocolate chips and sprinkles and baked to perfection.
Indulge in these decadent peanut butter cookies, made with creamy Reese's Peanut Butter, packed with Reese's Pieces, and topped with mini Reese's cups.
Vegan thumbprint cookies are delicious, crispy edges filled with delicious jam in the middle.
Simple and easy to make, these delicious Almond Flour Cranberry Cookies are incredibly soft, chewy, and flavourful.
These vegan shortbread cookies will shock you when they come out of the oven.
These Vegan Mexican Wedding Cookies are mouthwatering treats that are perfect for your Christmas menu and other special occasions.
Yield 16 medium size cookies 1 3/4 cups (249 grams) all-purpose flour 3/4 teaspoon salt 1/2 teaspoon baking soda 12 tablespoons (1 1/2 .
This delicious chocolate chip cookies tastes amazing, a perfect treat made without refined sugar and they are also vegan and gluten-free! You could also replace the chocolate chips with carob, a healthy chocolate substitute.
Vegan Pumpkin Cookies With Maple Frosting made with brown rice flour and almond flour will melt in your mouth.