Jennifer Cooks670 recipes
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Cooking recipes from "Jennifer Cooks"
Southern Cheese Straws
Southern cheese straws bring sharp cheddar, buttery crunch, and a little cayenne heat to the snack table.
12 Best Christmas Cookies for Holiday Baking
Bake the best Christmas cookies with 12 recipes for cutouts, spritz, chocolate crinkles, blossoms, and more, plus cookie tray and make-ahead tips.
Coconut Layer Cake with Coconut Cream Cheese Frosting
This coconut layer cake has three tender layers made with coconut milk and sour cream, coconut cream cheese frosting, and a sweet shredded coconut coating.
Turkey Tetrazzini
Turkey Tetrazzini turns cooked turkey into a creamy, cheesy spaghetti casserole with tender mushrooms, garlic-and-herb Boursin, and a bubbling mozzarella topping.
Southern Bourbon Balls
Southern bourbon balls blend vanilla wafers, pecans and bourbon beneath a bittersweet chocolate shell, finished with chopped pecans and a light sprinkle of flaky sea salt.
Chocolate Peppermint Cookies
These chocolate peppermint cookies have soft centers, a creamy white chocolate dip, and crushed candy cane crunch.
Microwave Peanut Brittle
Microwave peanut brittle turns salted dry-roasted peanuts into golden, airy candy with a crisp snap.
Old-Fashioned Chocolate Fudge with Condensed Milk
This chocolate fudge with sweetened condensed milk blends semisweet and milk chocolate into rich, creamy squares.
Sweet Potato Biscuits
These sweet potato biscuits bake up tender and buttery, with golden layers and a hint of pumpkin pie spice.
Vegetable Beef Soup
Vegetable beef soup with fork-tender stew meat, red potatoes, and mixed vegetables in a tomato-rich broth.
Crockpot Hot Chocolate
Crockpot hot chocolate blends cocoa, chocolate chips and sweetened condensed milk into a rich, creamy drink.
Pecan Pie Bars
These pecan pie bars layer a buttery shortbread crust with rich brown sugar filling and chopped pecans.
12 Easy Thanksgiving Appetizers for a Crowd
Find 12 easy Thanksgiving appetizers for a crowd, from cranberry dip and sausage balls to deviled eggs, with make-ahead tips and serving ideas.
Southern Pineapple Casserole
Southern pineapple casserole pairs juicy pineapple chunks with cheddar and brown sugar under a buttery Ritz topping with cinnamon and nutmeg.
Chewy Texas Pecan Pralines
These chewy Texas pecan pralines wrap toasted pecan pieces in rich, buttery caramel with dark brown sugar, two corn syrups, cream, and vanilla bean paste.
Southern Corn Pudding
Southern corn pudding brings sweet corn and a tender, buttery custard to the table.
Stuffed Pepper Soup
Stuffed pepper soup brings beef, sausage, tender bell peppers, and cooked rice together in a savory tomato broth, with stovetop and slow cooker directions.
Southern Yellow Squash Casserole
Southern yellow squash casserole combines tender squash, cream cheese and sharp cheddar beneath a buttery Ritz-Parmesan topping.
Butterfinger Balls
These Butterfinger balls tuck crunchy peanut butter, graham cracker crumbs and crushed candy bars inside a milk chocolate shell.