Welcome to Jennifer Cooks! Find hundreds of recipes with beautiful photos. Get inspired to cook!

Golden, crispy-edged, and tender inside, this Southern Buttermilk Cornbread is a cast-iron classic—easy to make, rich with old-fashioned flavor, and perfect with any Southern meal.

A rich, savory pot roast simmered in French onion gravy and finished with Gruyère.

Creamy, cheesy, and downright comforting, this Southern favorite—aka Funeral Potatoes—is an easy, crowd-pleasing casserole perfect for holidays, potlucks, or Sunday supper.

Creamy, buttery, and bursting with roasted garlic flavor, these mashed potatoes are pure comfort made easy—perfect for holidays, family dinners, or any cozy meal.

This easy sheet pan sausage dinner brings cozy fall flavor to your table—sweet, savory, and ready in 30 minutes.

Rich, buttery, and irresistibly gooey, this Southern Pecan Pie Cobbler brings old-fashioned comfort to any table—easy to make, perfect for holidays, or just because you deserve it.

Buttery, golden garlic confit that spreads like magic on toasted bread—simple, elegant, and the perfect appetizer for everything from wine nights to Sunday suppers.

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Rich, custardy French toast topped with caramelized bananas and rum sauce—this Bananas Foster twist is easy to make and perfect for brunch or special occasions.

Sweet, smoky, and savory all in one bite—this Hawaiian-inspired grilled chicken with pineapple, prosciutto, and cheese is easy, versatile, and perfect for weeknight dinners.

This no-bake Baileys chocolate cheesecake trifle layers Oreos, creamy filling, and whipped cream for an indulgent, make-ahead dessert that’s party-perfect.

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Learn how to blind bake a pie crust or pie shell for custard pies, lemon meringue pie, banana cream pie, and more with a golden, flaky crust every time.

Rich, jammy blueberry pie filling meets buttery cake and crunchy almonds in this easy crowd-pleaser—perfect warm with ice cream or at your next potluck.

This easy beer bread bakes up rich, hearty, and full of flavor—no kneading, just pour, press, and go.

Sweet, tangy, and impossibly easy, these Blackberry Caprese Skewers are a fresh twist on a classic—perfect for snacking, parties, or impressing with zero stress!

Bright, herby, and effortlessly refreshing, this Garden Gimlet is a breezy twist on the classic—easy to whip up, perfect for porch sipping, and made to share on warm days.

This bold and hearty Shrimp and Sausage Jambalaya is packed with smoky Creole flavor, easy to make in one pot, and perfect for weeknights or weekend gatherings—just like down in Louisiana!

Sweet, savory, and kissed with bacon—these honey-Dijon glazed carrots are a simple Southern side dish that’s just as at home on a weeknight plate as it is on your holiday table.