Top recipes from Types of Cooking Methods and don’t miss the subcategories at the bottom of this recipe page. !
Patra ni Macchi
This traditional Parsi steamed fish dish wraps tender pomfret slices in aromatic green chutney and banana leaves.
Crockpot Baked/Roasted New Potatoes - no muss, no fuss, no last minute worries!
Baked/roasted new potatoes accompanied this year’s corned beef and cabbage.
Glazed Strawberry Jam Donut Focaccia
A no-knead sweet focaccia with strawberry jam and and a vanilla glaze.
Panda Express Shanghai Angus Steak {Copycat Recipe}
Panda Express Shanghai Angus Steak is a quick stir fry including onions, mushrooms, asparagus and Angus sirloin steak.
Fulkopi Diye Rui Macher Jhol | Bengali Fish Curry | Winter Recipe - Rumki's Golden Spoon
Fulkopi Diye Rui Macher Jhol is a Bengali intricacy and one of the most awaited winter fish curry recipes.
Le Bokit/Guadeloupean Fried Bread Sandwich/Bokit
A blog about Indian and International cuisine, with simple steps and catchy pictures.
Chennai Beach Verkadalai Sundal | Boiled Peanut Chaat in Beach Style | Oil Free Groundnut Chaat
A blog about good food to lead a healthy life
Mochar chop | Niramish mochar chop | Banana flower croquettes | How to make mochar chop - Rumki's Golden Spoon
Mochar chop is an immensely popular Bengali snack recipe which is sold in almost every corner of Bengal, starting from street food vendors to popular restaurants.
New Types of Cooking Methods recipes from our bloggers
New Types of Cooking Methods recipes to test and don’t miss the subcategories at the bottom of this recipe page. !
Carne Asada Tater Tots
Crisp air-fried tater tots are loaded with citrus-marinated carne asada, pico de gallo, guacamole, jalapeño and lime crema.
Spicy Pork and Pepper Casserole with Jasmine Rice
Seasoned ground pork, steamed jasmine rice, onion, bell peppers, and jalapeno topped with pepper jack cheese then baked until cheese is melted through.
Stuffed Savoury Bitter Gourd
Bitterness is not usually something you chase in a recipe, but here it works in your favour.
Grilled Tofu Curry
Firm tofu gets brushed with turmeric oil and sauteed until golden, then sits under a quick red curry sauce built from coconut milk, green peas, and fresh basil.
Chimichurri Chicken Thighs (Charcoal-Grilled)
Charred, smoky chicken thighs loaded with bright, garlicky chimichurri.
Authentic Chimichurri Sauce
Authentic Argentine chimichurri made by hand with fresh parsley, garlic, dried oregano, red wine vinegar, and olive oil.
Sweet Corn Paneer Kofta
Crispy fried koftas made with sweet corn, paneer, and mashed potato come together in a tomato-cashew gravy that is rich without being heavy.
Skate and Spinach Salad
Poaching skate in a fragrant court-bouillon takes almost no effort, and what you get back is soft, shredded fish that soaks up a warm spinach base loaded with pine nuts, raisins, and a whisper of chilli.
Paneer Egg Peas Kurma
What keeps this kurma in regular rotation is the ground paste -- built by dry-roasting whole spices with onion, ginger, and garlic before blending -- that gives the gravy a depth most quick weeknight dishes cannot match.
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