Top recipes from Simmering and don’t miss the subcategories at the bottom of this recipe page. !
Classic French Onion Soup
The usual way of making classic french onion soup is by sautéing the onions, adding red wine, stock and simmer until ready.
Fresh Yuba Soup
Fresh tofu skin (yuba) takes on a lovely soft, silky texture when simmered in a simple soup! You can bulk up this yuba soup with noodles to make it a full meal.
Chicken manchow soup
It is hot and spicy soup made using vegetables simmering with herbs like ginger, garlic, green chili and stock water.
Kalan
Kalan is a traditional South Indian curry made with raw bananas cooked in a creamy coconut-yogurt base.
Echor Chingri | Kathal Chingri Recipe | Bengali Recipe - Rumki's Golden Spoon
Echor Chingri is a classic traditional Bengali food recipe which is vastly popular in West Bengal and Bangladesh.
Baby corn curry recipe | Baby corn masala recipe | Baby corn gravy | Baby corn recipes for chapathi - Rumki's Golden Spoon
Baby corn curry recipe is a luscious and comforting baby corn recipe Indian.
Rajasthani papad ki sabji | Papad ki sabzi recipe | How to make papad ki sabji
Rajasthani papad ki sabji aka papad ki sabzi recipe is a Rajasthani delicacy and one of the popular vegetarian curries in the sub continents of India.
Rohu fish curry | Fish masala curry | How to make rohu fish curry
Rohu fish curry aka fish masala curry is a spicy, flavoured Indian fish curry which is very popular in the subcontinents of north and east India.
Restaurant style paneer butter masala | Paneer butter masala recipe | How to make paneer butter masala at home
Restaurant-style paneer butter masala aka paneer butter masala recipe is a lip-smacking, rich, creamy, flavoured and slightly sweet Indian paneer curry recipe.
New Simmering recipes from our bloggers
New Simmering recipes to test and don’t miss the subcategories at the bottom of this recipe page. !
Marry Me Chicken Pizza
A homemade pizza dough topped with mozzarella cheese and sliced chicken breast that has been simmered in a rich and creamy herb and Parmesan sauce.
Chettinad Lamb Bone Sambar (Chettinad Elumbu Kuzhambu)
Bone-in meat does something to a sambar that boneless cuts just cannot.
Slow Cooker Cuban Black Bean Soup (Sopa de Frijol Negro)
A Cuban-style black bean soup made with dried black beans and a sofrito of onion, bell pepper, and garlic simmered in the slow cooker and finished with fresh lime juice.
Homemade Pasta Sauce
Slow-simmered tomatoes, golden onions, and a jar of Italian seasoning you can grind at home in five minutes -- that combination is what keeps this sauce on regular rotation.
Papas a lo Pobre (Andalusian Poor Man's Potatoes)
A simple Spanish potato side dish consisting of potatoes, onion, bell pepper, and garlic simmered in olive oil then seasoned with salt & pepper.
Hyderabadi Korma
Slow cooking lamb with a rich almond and coconut masala is what makes this korma different from the quicker versions you might know.
Crispy Cauliflower and Feta Cakes
Cauliflower simmered with fresh garlic until tender then combined with feta cheese, egg, breadcrumbs and a touch of crushed red pepper and pan-fried until crispy.
Banjara Maas (Rajasthani Mutton Curry)
What pulls this curry apart from most mutton dishes is the mustard oil and the hand-ground spice powder you make fresh before cooking.