Top Simmering recipes
Rui macher kalia | Macher kalia | Fish kalia recipe - Rumki's Golden Spoon
Rui macher kalia or fish kalia is an inimitable Bengali recipe of fish which is immensely popular in Bengal and the subcontinents of East India.
Besan Ki Sindhi Kadhi | Sindhi Kadhi Recipe
Besan ki Sindhi Kadhi is a sautéed gram flour curry that is simmered along with assorted vegetables, herbs and spices.
Ragi Bianco (White Bolognese) Recipe
A delicious tomato-free version of classic Bolognese, this Ragu Bianco is simmered slowly and made with pancetta, beef, pork, and lots of fresh rosemary and sage.
Khatta meetha baingan | Khatte baingan | Sweet and sour eggplant curry - Rumki's Golden Spoon
Khatta meetha baingan is a flavoured sweet and sour vegan Indian curry recipe.
Shahi Paneer Recipe Mughlai Style | How to make Shahi Paneer - Rumki's Golden Spoon
Shahi Paneer Recipe is known for its richness, creamy texture and supreme taste.
Paneer Sabzi / Quick Paneer Sabji (15 minutes)
Quick, easy, and delicious paneer sabzi is made using Indian cottage cheese, veggies, and a few basic ingredients.
Prime Rib Ragu
This hearty Prime Rib Ragu is a delicious take on the classic Italian ragù alla bolognese featuring tender chunks of perfectly roasted prime rib! A low and slow simmer brings all of the fantastic flavors together for a perfect prime rib pasta dinner.