Top Simmering recipes
Besan Ki Sindhi Kadhi | Sindhi Kadhi Recipe
Besan ki Sindhi Kadhi is a sautéed gram flour curry that is simmered along with assorted vegetables, herbs and spices.
Ragi Bianco (White Bolognese) Recipe
A delicious tomato-free version of classic Bolognese, this Ragu Bianco is simmered slowly and made with pancetta, beef, pork, and lots of fresh rosemary and sage.
Khatta meetha baingan | Khatte baingan | Sweet and sour eggplant curry - Rumki's Golden Spoon
Khatta meetha baingan is a flavoured sweet and sour vegan Indian curry recipe.
Rui macher kalia | Macher kalia | Fish kalia recipe - Rumki's Golden Spoon
Rui macher kalia or fish kalia is an inimitable Bengali recipe of fish which is immensely popular in Bengal and the subcontinents of East India.
Prime Rib Ragu
This hearty Prime Rib Ragu is a delicious take on the classic Italian ragù alla bolognese featuring tender chunks of perfectly roasted prime rib! A low and slow simmer brings all of the fantastic flavors together for a perfect prime rib pasta dinner.
Egg butter masala recipe | Egg makhani | How to make egg butter masala
Egg butter masala aka egg makhani is a lip-smacking, rich, creamy, flavoured and slightly tangy Indian egg curry recipe.
Homemade Moroccan Spice Blend
This homemade Moroccan Spice Blend is the perfect way to add a little flavor to your meats, fish, or even vegetables! Roast, grill, saute, marinate, or even simmer in a soup, this blend is versatile and will enhance any recipe you use it in.
North African Spiced Meatballs
Ground beef meatballs full of bold spices and simmered in a saffron tomato sauce.