Top recipes from Fried and don’t miss the subcategories at the bottom of this recipe page. !
Panda Express Shanghai Angus Steak {Copycat Recipe}
Panda Express Shanghai Angus Steak is a quick stir fry including onions, mushrooms, asparagus and Angus sirloin steak.
Mochar chop | Niramish mochar chop | Banana flower croquettes | How to make mochar chop - Rumki's Golden Spoon
Mochar chop is an immensely popular Bengali snack recipe which is sold in almost every corner of Bengal, starting from street food vendors to popular restaurants.
Fulkopi Diye Rui Macher Jhol | Bengali Fish Curry | Winter Recipe - Rumki's Golden Spoon
Fulkopi Diye Rui Macher Jhol is a Bengali intricacy and one of the most awaited winter fish curry recipes.
Baby corn chilli | Crispy Chilli Baby corn | Chilli baby corn recipe - Rumki's Golden Spoon
Baby corn chilli or Crispy Chilli Baby corn is a vastly popular Indo-Chinese recipe.
Le Bokit/Guadeloupean Fried Bread Sandwich/Bokit
A blog about Indian and International cuisine, with simple steps and catchy pictures.
Fried potatoes with Strasbourg sausages and onions from Bibi kitchen
Recipe Fried potatoes with Strasbourg sausages and onions from Bibi kitchen instant pot - How about mixing up potatoes with sausages? It's a pretty popular combination.
Vegetable chop recipe | Bengali vegetable chop | How to make vegetable chop - Rumki's Golden Spoon
Vegetable chop is an immensely popular Bengali snack recipe which is sold in almost every corner of Bengal, starting from street food vendors to popular restaurants.
Hawaiian Burger {Grilled Pineapple Teriyaki Cheeseburger}
This easy to make Hawaiian Burger is stacked high with layers of green leaf lettuce, all ground beef hamburgers, melted cheese, grilled pineapple rings, and an amazing homemade teriyaki sauce! The incredibly tasty burger is my version of a restaurant.
New Fried recipes from our bloggers
New Fried recipes to test and don’t miss the subcategories at the bottom of this recipe page. !
Ghevar
A traditional Rajasthani sweet made from plain flour batter poured into hot ghee in a steady stream to build a porous, disc-shaped structure.
Mixed Dal Payasam
Three dals come together in one pot to make a payasam that is thicker and more filling than single-dal versions.
Sweet and Spicy Sweet Potato Fries
These oven-baked fries use sweet potatoes cut into thin sticks, coated with olive oil, corn starch and a simple spice mix of paprika, garlic powder, salt and pepper.
Masala Lobster
A straightforward Indian lobster dish that brings together turmeric, chilli powder and aromatic ginger-garlic with two textures of onion.
Homemade Tartar Sauce
This homemade tartar sauce is thick, creamy, and full of chopped dill pickles and fresh dill.
Semolina (Sooji) Vada
A deep-fried South Indian snack made from semolina soaked in sour buttermilk, mixed with onion, green chilli, ginger, grated coconut and whole spices, then shaped into small rounds and fried until crisp.
Fried Fish with Chili Shrimp Paste Sauce
A whole fish is deep fried until the skin is crisp, then topped with a punchy sauce made from dried red chillies, garlic, small onions, and shrimp paste.
Chicken Pepper Fry
A dry, spiced chicken dish built around coarsely ground black peppercorns and a ginger-garlic paste.
Stuffed Parwal
A simple stuffed parwal recipe where hollowed-out pointed gourds are packed with a spiced mashed potato filling that includes green mango paste, garlic, green chilli, and fresh mint.