Les menus plaisir

Les menus plaisir212 recipes

Welcome to Les menus Plaisir! The site for free, delicious and homemade recipes, helpful advices, menus, the art of hospitality, playlists and much more…

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Cooking recipes from "Les menus plaisir"


Vichyssoise Soup

Vichyssoise Soup

For the record, this American starter recipe, an inspiration from our French Potage Bonne Femme, may be served chilled as well as hot.

ORANGE GLAZED LEEKS, DILL LABNEH

ORANGE GLAZED LEEKS, DILL LABNEH

This French starter can easily be prepared in 2 steps.

CHORIZO AND RICOTTA PINWHEELS

CHORIZO AND RICOTTA PINWHEELS

Prepared in no time, you can even adapt this recipe with a variety of different flavors, these bites are always a great hit! This recipe is an inspiration of Zoé de Las Cases’s published in the French Figaro Magazine Cuisine as a spotlight for country.

CHORIZO AND RICOTTA PINWHELLS

CHORIZO AND RICOTTA PINWHELLS

Prepared in no time, you can even adapt this recipe with a variety of different flavors, these bites are always a great hit! This recipe is an inspiration of Zoé de Las Cases’s published in the French Figaro Magazine Cuisine as a spotlight for country.

PINEAPLE CARPACCIO

PINEAPLE CARPACCIO

Only 2 ingredients, a good bread knife, that’s all you need to make this light and exotic dessert in no time!

QUINOA AND CAULIFLOWER NUTTY SALAD

QUINOA AND CAULIFLOWER NUTTY SALAD

You only need 20 minutes to prepare this salad.

RED PEPPERS WITH GENUINE HALLOUMI AND CHOPPED CHERRY TOMATOES TOPPING

RED PEPPERS WITH GENUINE HALLOUMI AND CHOPPED CHERRY TOMATOES TOPPING

Halloumi cheese originates from Cyprus, it is white, it is quite stiff, and strangely makes your teeth grind.

UPSIDE DOWN RED ONION PIE

UPSIDE DOWN RED ONION PIE

The Belgium Delhaize Supermarket magazine is filled with great ideas and often features delicious recipes.

GRATINATED EGGPLANT

GRATINATED EGGPLANT

Try it, you’ll see how easy and delicious it is.

APPLE ROSES

APPLE ROSES

This lovely dessert is easy to warm up.

BLACK PUDDING SPICED WITH BANANAS & CINAMMON COOKIES

BLACK PUDDING SPICED WITH BANANAS & CINAMMON COOKIES

This dish is ideal when you don’t have much time.

FRESH BEETROOT, COCONUT MILK, GINGER & LIME SOUP

FRESH BEETROOT, COCONUT MILK, GINGER & LIME SOUP

This velouté releases all its flavours once it has been mixed.

Red mullet escabeche

Red mullet escabeche

Escabèche is a delicious marinade made of olive oil, garlic and vinegar.

Gazpacho Asian style

Gazpacho Asian style

A nice refreshing recipe to be prepared with a food processor, avocados, cucumbers, fresh coriander and mint, apples, limes, and ginger!

Steamed turbot or wild-caught young turbot

Steamed turbot or wild-caught young turbot

This fish is a white meat lean fish and is precisely sought for its firmness and its exquisite qualities.

Savoury zucchini feta & mint cake

Savoury zucchini feta & mint cake

The feta cheese and the Greek yogurt bring a nice fresh touch to this delicious recipe.

Homemade beef pita pockets

Homemade beef pita pockets

This delicious bites are prepared in no time and will be served immediately.

Mint & goat cheese tart with vegetables

Mint & goat cheese tart with vegetables

This recipe is another version of my Mint and Goat Cheese Pie.

Fish tartare with mango and vanilla oil

Fish tartare with mango and vanilla oil

I choose the fish according to the fishermen’s catch of the day.

Mint & goat cheese vegetable tart with vegetable

Mint & goat cheese vegetable tart with vegetable

This recipe is another version of my Mint and Goat Cheese Pie.

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