Les menus plaisir46 recipes
Welcome to Les menus Plaisir! The site for free, delicious and homemade recipes, helpful advices, menus, the art of hospitality, playlists and much more…
THE PERFECT VIRGIN MOJITO
A fresh and very easy cocktail to prepare that you can adjust to your taste! Add a little more sugar if it’s too tart, or a bit more lime if it’s too sweet, you decide!
Easy Authentic Vitello Tonnato (Italian Veal with tuna Sauce Recipe)
Vitello Tonnato is an Italian dish, a classic originating from the Piedmont region in northern Italy.
The monkfish curry, madagascan way
This is an easy, flavorful, and festive dish — I never get tired of it.
PUMPKIN AND SQUASH SOUP IN THE STYLE OF POL GRÉGOIRE
This starter is inspired by the cookbook Vitalité Gourmande: les secrets de l’Alimentation vive written by Françoise De Keuleneer and Pol Grégoire.
FRESH BEETROOT, COCONUT MILK, GINGER & LIME SOUP
This velouté releases all its flavours once it has been mixed.
Pickled carrots and whipped feta dip
Very easy to prepare, you just need a five-hour marinating time for the carrots.
Vine peach, nectarine, and mango fruit salad
This summer fruit salad is easy to pull together it's a delicious and beautiful dish.
PARMESAN AND GRAIN CRACKERS
Easy to make, these irresistible crackers are ideal for your aperitifs and can be prepared in advance.
Alexandra’s healthy soup
This is a genuine healthy soup: made with leeks, garlic, and onions and with kale.
Smoked salmon and ricotta terrine
It’s is easy to prepare, really impressive and elegant as a starter.
Homemade gravlax style salmon
✨It is incredibly quick to make and the whole process is ridiculously easy.
