Les menus plaisir

Les menus plaisir81 recipes

Welcome to Les menus Plaisir! The site for free, delicious and homemade recipes, helpful advices, menus, the art of hospitality, playlists and much more…

All recipes from "Meal"


Tomato and olive pie

Tomato and olive pie

Use cherry tomatoes for this recipe. The result is stunning whether served warm or cold.

Andalucian gazpacho

Andalucian gazpacho

It’s a cold vegetable soup and one of Spain’s best known dish.

My pumpkin soup

My pumpkin soup

This rich and creamy soup is ideal to face the winter weather and replenish with plenty vitamins. You can add chopped chives for decoration.

Alexandra’s healthy soup

Alexandra’s healthy soup

This is a genuine healthy soup: made with leeks, garlic, and onions and with kale. Very easy to prepare and delicious !

Kale chips

Kale chips

For chips lovers! A simple and delicious snack recipe. The best part : the chips are super healthy and easy to prepare.

Vegetable chutney - Les menus plaisir

Vegetable chutney - Les menus plaisir

I do love this sweet and sour dressing made of fruits, vegetables, sugar, vinegar, and spices. It can be served cold or at room temperature.

Blueberry smoothie - Les menus plaisir

Blueberry smoothie - Les menus plaisir

This delicious smoothie is to be served immediately. I like it just with ewe yogurt but you can add caw or oat milk if it's too thick.

Pork filet mignon with maroilles cheese sauce - Les menus plaisir

Pork filet mignon with maroilles cheese sauce - Les menus plaisir

Maroilles is a French cheese made from caw milk. It is known to be the finest of all strong French cheeses. This recipe is terrific!

Moroccan style eggplant wraps - Les menus plaisir

Moroccan style eggplant wraps - Les menus plaisir

This Moroccan inspired recipe can be prepared in two separate steps. At the last minute warm up all the ingredients and form a wrap.

Apple and red cabbage velouté - Les menus plaisir

Apple and red cabbage velouté - Les menus plaisir

Apparently, cooking red cabbage is not very popular. That is quite unfortunate because this vegetable is not only delicious, but it also contains excellent nutrients and can be stored in the refrigerator for days… Thank you, Stéphanie, for sharing your red cabbage velouté recipe. 

Morrocan style eggplant wraps - Les menus plaisir

Morrocan style eggplant wraps - Les menus plaisir

This Moroccan inspired recipe can be prepared in two separate steps. At the last minute warm up all the ingredients and form a wrap.

Chorizo pasta - Les menus plaisir

Chorizo pasta - Les menus plaisir

If you start preparing the sauce while cooking the pasta, you will be able to serve this delicious pasta dish only 30 minutes later.

Avocado and baby spinach velouté - Les menus plaisir

Avocado and baby spinach velouté - Les menus plaisir

A light and high in vitamins starter to prepare at the last minute. The choice of additional toppings is infinite ! You will need a blender.

Beef Fatayas - Les menus plaisir

Beef Fatayas - Les menus plaisir

This Senegalese recipe originally comes from Lebanon and is a lot of fun to prepare with a team of friends. The turnovers can be frozen...

Salmon & Avocado Chirashi my Way

Salmon & Avocado Chirashi my Way

For starters buy your ingredients in a Japanese grocery store. The store keepers will help you find everything you need and will be of good advice. The packaging are usually in reasonable  sizes (1 kilo for rice, half liters for the rest) contrary to the selection […]

Gary's poke bowl

Gary's poke bowl

It is best to prepare this dish with the freshest ingredients possible, especially the salmon. It’s preferable to buy authentic Asian ingredients when possible from a specialized grocery store. Everything is usually sold at a reasonable price (1 kilo for rice, 1/2 liter for the rest). In […]

Refreshing Avocado Mousse & Smoked Salmon

Refreshing Avocado Mousse & Smoked Salmon

Very easy to prepare. For special events you can add some salmon roe on the top. Thanks Mapie for the translation

Severine's marinated raw tuna

Severine's marinated raw tuna

This recipe can be quickly prepared at the last minute if you get help of another person. The leftover you have kept in the refrigerator may be eaten within 12 hours with Japanese rice.

Smoked salmon and ricotta terrine

Smoked salmon and ricotta terrine

It’s  is easy to prepare, really impressive and elegant as a starter.

Beef with spicy peanut sauce

Beef with spicy peanut sauce

An easy dish to prepare at the last minute.

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