Savor the Best -
Brown Sugar Fudge with Salted Chocolate Ganache! The caramel flavor of brown sugar combines with flakes of salt topping a thick chocolate ganache.
A stunning Winter Fruit Salad with all the fruits you love, dressed with a tangy lemon-honey vinaigrette.
This rich, decadent butterscotch sauce is easy to make and tastes great on so many things.
Caramel Apple Pie is the ultimate apple pie recipe! Tender apples are smothered in caramel sauce and baked in a flaky, buttery pie crust.
Rich and creamy, this French Coconut Pie has bold coconut flavor! It's also an easy coconut pie recipe that works for any occasion!
A twist on traditional cranberry sauce, our cranberry chutney with fig and blood orange blends sweet, savory and spicy in one delicious side.
Red wine poached pears with chocolate ganache makes an elegant dessert that is as impressive as it is delicious!
These Veggie Quinoa Egg Muffins are packed with nutrition: quinoa, spinach, onions, carrots, egg whites, soft goat cheese, fresh herbs and tomatoes.
Crispy gluten-free artisan crackers made with millet flour, sweet rice flour and tapioca flour they are packed with figs, raisins and nuts.
These kamut buttermilk waffles are full of flavor and so crisp on the outside while tender and moist in the center.
Our Rolled Spelt Cereal with cinnamon apples is a hearty, nutritional breakfast! Serve it with all the fixings for a sweet and satisfying meal!
Beautifully tall, bakery-style blueberry spelt muffins are packed with juicy berries and delicious whole wheat flavor! One batch won't be enough!
These Whole Wheat Carrot Spelt Muffins are packed with tender carrot shreds, sweetened with honey, and boast a delicious complex flavor.
Sour cream biscuits are flaky, light and tender, with a subtle tanginess from the sour cream.