New cooking recipes - page 3


Vegetable Upma

Vegetable Upma

A good Vegetable Upma comes together in under thirty minutes, uses whatever vegetables are sitting in your fridge, and still manages to taste like you put in real effort.

Puff Pastry Apricot Tart

Puff Pastry Apricot Tart

This puff pastry apricot tart is an easy fresh apricot dessert made with flaky puff pastry, sweet-tart apricots, and a simple apricot glaze.

Skillet Roasted Corn

Skillet Roasted Corn

Pan roast your fresh sweet corn to give it that delicious golden brown caramelized flavor.

Americano Cocktail

Americano Cocktail

A classic Italian aperitivo cocktail with bittersweet citrus notes, sweet vermouth, and gentle bubbles.

Homemade Pita Bread

Homemade Pita Bread

Soft homemade pita bread made with bread flour or all-purpose flour, instant yeast, warm water, olive oil, sugar, and salt.

Shrimp with Tomato Sauce

Shrimp with Tomato Sauce

A super delicious dish that can be made in a jiffy

Shortcut Raspberry Lemonade Margarita

Shortcut Raspberry Lemonade Margarita

This Shortcut Raspberry Lemonade Margarita is so refreshing, pretty, and easy to make at home with just a few ingredients .

Banjara Maas (Rajasthani Mutton Curry)

Banjara Maas (Rajasthani Mutton Curry)

What pulls this curry apart from most mutton dishes is the mustard oil and the hand-ground spice powder you make fresh before cooking.

Russian Salad

Russian Salad

A chilled assembly of cooked vegetables, plump prawns, and a sharp lemony mayonnaise, this salad earns its place on the table because it does the hard work ahead of time.

Paneer Pulao

Paneer Pulao

Fried paneer balls sitting on top of lightly spiced basmati rice is not a combination you see everywhere, and that alone makes this worth trying.

Apple and Apricot Cake

Apple and Apricot Cake

A simple and delicious cake for Christmas or tea parties.

What to Cook for Paryushan: A Kitchen Friend’s Sattvic Menu for 2026

What to Cook for Paryushan: A Kitchen Friend’s Sattvic Menu for 2026

Cook Jain-friendly Paryushan recipes for 2026: sabudana khichdi, mixed grain khichdi and more, plus a day-wise sattvic menu and what you can actually eat.

Chilli Flakes: Complete Guide to Types, Uses, Heat Levels & Storage

Chilli Flakes: Complete Guide to Types, Uses, Heat Levels & Storage

What are chilli flakes? A professional chef explains types, Scoville heat levels, 3 cooking techniques, how to store, and what to buy in India.

12 Recipes Using Fresh Corn

12 Recipes Using Fresh Corn

Shuck it, shake it, and show off summer’s sweetest star.

Sri Lankan Chicken Curry

Sri Lankan Chicken Curry

Coconut milk and a short roster of spices do a lot of heavy lifting here.

Qorma Shahi

Qorma Shahi

Few dishes earn their place at a special table the way a slow-cooked korma does, and this one does it with a deeply fragrant onion-almond paste that holds the whole gravy together.

Mangalore Spicy Drumsticks

Mangalore Spicy Drumsticks

What keeps this recipe in regular rotation is the spice paste -- ground fresh coconut, tamarind, and a short list of whole spices fried in oil until fragrant.

Salmon and Avocado Salad

Salmon and Avocado Salad

This is one of those meals where the grill does most of the work and you spend the rest of the time assembling something that looks like you tried much harder than you did.

Tomato and Onion Salad (Carpaccio de Tomates)

Tomato and Onion Salad (Carpaccio de Tomates)

Thinly sliced ripe tomatoes topped with spring onions, fresh herbs, sesame seeds and good olive oil.

Fudgy Gluten-Free Dairy-Free Brownies (No Flour Blend)

Fudgy Gluten-Free Dairy-Free Brownies (No Flour Blend)

These fudgy gluten free dairy free brownies have rich chocolate flavor, chewy edges, and crackly tops—without a gluten-free flour blend.

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