An easy and satisfying pasta dish to feed yourself or a crowd. Burrata, Italian sausage, and sundried tomato pesto give this pasta a ton of flavor.
There is no need for milk in this recipe, just creamy, satisfying mashed potatoes.
These super easy to make baby potatoes are a little crispy on the outside and creamy on the inside. Better yet, they can be made in about 20 minutes.
This pasta sauce is packed with flavor, from a balsamic reduction to its roasted garlic and tomato sauce.
This quick stovetop method of cooking leaves you with perfectly browned and tender brussels sprouts.
Zesty crispy sweet potato tacos, topped with sriracha ranch, red cabbage, and fresh herbs.
Roasted asparagus is easy to make and makes a perfect side dish for just about any protein.
A crispy butter balsamic pasta dish featuring pine nuts and broccoli. It's a simple recipe but it's warm and comforting, a perfect end for the day.
A creamy, comforting soup with italian sausage, cheese tortellini, and spinach.
This roasted balsamic broccoli is tangy, with a bite, and a glorious layer of parmesan. It will pique the interest of the pickiest of pallets.
Use your vegetable and chicken scraps to make a rich, low-salt homemade stock for the base of all your soups.