Bake It With Love

Bake It With Love2,898 recipes

You'll find your favorite classic recipes, comfort food treats, hearty soups, delicious desserts, and more all in easy-to-follow recipes!

Cooking recipes from "Bake It With Love" - page 50


Light Fruitcake (with Coconut)

Light Fruitcake (with Coconut)

This light fruitcake is so moist, tender, and packed with flavor that it will quickly convert everyone into fruitcake fanatics! It's a traditional holiday cake that can amazingly be aged and stored for extended periods of time in order to deepen the.

Fruitcake Cookies

Fruitcake Cookies

These fruitcake cookies are soft, chewy, and incredibly tasty making them an irresistible addition to the holidays! With a tender cookie base and lots of chewy mixed fruit peel, candied cherries, and raisins scattered throughout, these cookies are a.

Turkey Meatloaf

Turkey Meatloaf

This turkey meatloaf is a family-favorite meal that is just as juicy and flavorful as one that is prepared with ground beef! It is simple to make and even freezes fantastically so you can enjoy it later! Packed with protein and incredibly delicious,.

Apple Cranberry Pie

Apple Cranberry Pie

This apple cranberry pie features tart cranberries and sweet and tender apples for a wonderfully delicious holiday pie! A flaky, golden crust, apple pie spice, and a hint of almond just add to the overall mouthwatering flavor.

Christmas M&M Oatmeal Cookies

Christmas M&M Oatmeal Cookies

These Christmas M&M oatmeal cookies are fun and festive with a delightfully chewy texture no one can resist! Kids and adults will enjoy the classic flavor of these holiday goodies.

White Chocolate Haystacks

White Chocolate Haystacks

White chocolate haystacks are delightful no-bake cookies made with white chocolate chips, peanuts, chow mein noodles, and Christmas sprinkles! This recipe is a festive holiday twist on the classic vintage version that everyone already adores.

Round Roast Pot Roast

Round Roast Pot Roast

This round roast pot roast recipe is an easy way to get a hearty roast dinner on the table any day of the week! With lots of tender potatoes, carrots, and onions, this one-pot meal is always a family favorite.

Gingerdoodles

Gingerdoodles

This gingerdoodles recipe combines two classic cookies into one delicious dessert that's perfect for adding to your holiday cookie trays! With ground ginger, cinnamon, nutmeg, cloves, and molasses these cookies have a warm spiced flavor that will remind.

Cranberry Orange Shortbread

Cranberry Orange Shortbread

These cranberry orange shortbread cookies are light, buttery, and packed with orange zest and chopped craisins! Not only are they delicious, but they look beautiful as well! Everyone will be impressed with these delicious and vibrant cookies no matter.

Yankee Pot Roast

Yankee Pot Roast

This Yankee pot roast is melt in your mouth tender with plenty of savory potatoes, onions, and carrots to enjoy! The meat is roasted low and slow with a simple combination of red wine and beef broth that keeps it delectably moist and juicy.

Slow Cooker Pork Ribeye Roast

Slow Cooker Pork Ribeye Roast

This slow cooker pork ribeye roast is an effortless and simple way to prepare a juicy and tender pork dinner! Lightly seasoned and perfectly golden, every bite is packed with flavor! Plus, this recipe uses only a handful of ingredients so dinner has.

Types Of Winter Squash: Baked Buttercup Squash (+More Cold Weather Varieties!)

Types Of Winter Squash: Baked Buttercup Squash (+More Cold Weather Varieties!)

These 16 types of winter squash all have their own unique flavors and textures that can be used to make some incredibly tasty dishes! I've included everything you need to know about cold-weather varieties of squash right here in this complete guide.

Buttermilk Pie

Buttermilk Pie

Buttermilk pie is a Southern classic dessert filled with a sweet custard like filling that has a creamy texture and slightly tangy flavor! #bakeitwithlove #buttermilk #pie #baking #dessert

How To Make Fudge: Christmas Fudge (+Tips & Tricks)

How To Make Fudge: Christmas Fudge (+Tips & Tricks)

This Christmas fudge is ridiculously easy to prepare, tastes absolutely delicious, and is topped with some festive sprinkles! With such a rich and decadent flavor, no one will believe how easy it was to make! In fact, this tasty treat requires just 4.

How To Prevent Cookies From Spreading: No Chill Rolled Sugar Cookies (+Tips & Tricks!)

How To Prevent Cookies From Spreading: No Chill Rolled Sugar Cookies (+Tips & Tricks!)

Learn how to prevent cookies from spreading so that you can impress your friends and family with some perfectly baked homemade cookies! These are all of my favorite baking hacks to keep your cookies from turning into a flat puddle of dough.

Dutch Butter Cake

Dutch Butter Cake

Dutch butter cake (Boterkoek) is a deliciously tender cake that is great as an after-dinner dessert with coffee or tea! This dense one-layer treat is the perfect cross between a cookie and a cake.

Peanut Butter Filled Cupcakes

Peanut Butter Filled Cupcakes

Peanut butter filled cupcakes are a wonderfully moist treat to bake up for any occasion, or just because you are craving some peanut butter! The soft chocolate cake base and rich peanut butter buttercream frosting are sure to please all the chocolate.

Peppermint Sugar Cookie Bars

Peppermint Sugar Cookie Bars

Peppermint sugar cookie bars feature a soft sugar cookie base that is topped with peppermint buttercream and crushed candy canes! These bars are easy-to-make, completely festive, and insanely addictive! Serve them at any wintertime get-together for a.

Whipped Shortbread Cookies

Whipped Shortbread Cookies

These whipped shortbread cookies are a soft, easy, and delicious holiday dessert perfect for adding to your Christmas baking list! With just a few classic baking ingredients, you will have a cookie that is so simple and addicting! Add some festive sprinkles.

Grilled Tomahawk Ribeye

Grilled Tomahawk Ribeye

This grilled tomahawk ribeye is a steak of epic proportions that will wow your guests with its tender texture and incredible flavor! I use an easy reverse-sear method that keeps the meat inside delightfully juicy while still giving the outside a wonderfully.

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