Christina's Cucina86 recipes
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The Edwardian Kitchen Ham, Piccalilli and Cucumber Sandwich
This ham, piccalilli and cucumber sandwich is a tasty combination of British flavors.
Pumpkin Cheesecake and Chocolate Mousse Topped with Dark Chocolate Ganache
Pumpkin Cheesecake and Chocolate Mousse Topped with Dark Chocolate Ganache is the showstopper of a dessert you're looking for to upstage the turkey!
How to Prepare a Pumpkin (How to Cook, Bake or Roast a Pumpkin)!
If you want to know how to prepare a pumpkin, then you’re in the right place.
Breaded Artichoke Hearts
Breaded artichoke hearts made in the typical Italian style are perfect as appetizers or even a side dish.
Italian Cabbage and Rice...Simple, Healthy and Delicious
Italian Cabbage and Rice is a fantastic recipe for a beginner cook.
Haggis, Neeps and Tatties Stack with Whisky Sauce for Burns Night (Haggis with Turnips and Potatoes)
Haggis, Neeps and Tatties Stack for Burns Night is an example of how haggis can be served in the most enticing and beautiful manner.
Zia Maria's Tuna, Egg and Tomato Salad
Tuna, Egg and Tomato Salad will become a favorite in no time after you make this the first time.
Raclette with Potatoes and Cornichons: A Taste of Switzerland
Raclette with potatoes and cornichons is a very Swiss dish.
Cucumber and Cream Cheese Sandwich Rolls (with Lavash Bread)
Cucumber pinwheels, or cucumber and cream cheese sandwich rolls, are always a huge hit, no matter where or when you serve them.
Brie and Truffle Burger with Mushrooms, Arugula and Crème Fraîche
This brie and truffle burger with mushrooms, arugula and crème fraîche is based on one of my favorite pizzas with the same toppings.
Tomato, Ricotta and Basil Antipasto
This tomato ricotta and basil antipasto is a twist on a caprese salad.
Fresh Mozzarella and Mushroom Toast
Fresh mozzarella & mushroom toast is one of those super simple dishes that can be served as an appetizer, light lunch or even dinner with a salad.
Cocktail Party Idea: Mushroom Pâté for a Vegetarian Treat
Mushroom pâté is a perfect choice for a cocktail party if you are vegetarian or are having vegetarian guests; easy to make vegan, too!
Pumpkin Carrot Cake (or Cupcakes) with Cream Cheese Icing
These pumpkin carrot cupcakes with cream cheese frosting will be the highlight of anyone's lunchbox, and no one will bother that they've chock full of nutritious ingredients, too!
Shrimp Fettuccine with a Light Cream Sauce and Tomatoes
This shrimp fettuccine with a light tomato and cream sauce is perfect for a simple weeknight meal.
Spinach Soup Everyone Will Love!
This spinach soup recipe has become one of my family's favorites and I hope it will be for your family, too.
Italian Style Zucchini and Mushrooms
Italian style zucchini and mushrooms is a vegetarian dish that's absolutely packed with flavor.
Traditional Italian Fried Zucchini Blossoms
Fried zucchini blossoms are a traditional Cucina Povera type of recipe in Italy.
Fusilli with Pumpkin and Sausage and the Greatest Tomatoes From Europe
Fusilli with pumpkin and sausage is a quick and easy recipe that is perfect for cooler weather weeknights! Just be sure to use the best quality ingredients.
Fish in Tomato Sauce (Quick and Easy) with Pasta
Fish in tomato sauce is so quick and easy to make and although I've served it with pasta, it's a dish that can stand on its own.