COOK WE WIL

COOK WE WIL15 recipes

Cooking at home doesn't have to be complicated. My blog is full of simple recipes that you can cook for your family or friends. Cook along with me and my son!

All recipes from "Starter"


Loaded Kale Soup

Loaded Kale Soup

This kale soup is packed with flavors! It's so thick and filling that it can easily replace a main dish. I'm using smoked pork ribs to make it a bit special, the ribs give it a nice smoky flavor that set this kale soup apart from the rest. Try it!

Fried Pork Chops

Fried Pork Chops

Fried pork chops are super easy to make and literally everyone loves them. You can serve these chops with rice or mashed potatoes and some veggies or a salad on the side. This is one of the easiest recipes ever, try it!

Green Bean Soup

Green Bean Soup

Often overlooked, this sweat and sour Green Bean Soup tastes just amazing and is totally worth it. Both fresh and frozen green beans can be used, only common ingredients go into it and the whole thing cooks in under an hour. What else could you ask for? :)

Mixed Vegetable Soup With Semolina Dumplings

Mixed Vegetable Soup With Semolina Dumplings

A bowl of hot soup is the perfect cure for a sad day, ain't that right? Some soups take hours to prepare, but this Mixed vegetable soup is not one of them. It cooks in under an hour and the recipe couldn't be any easier. To make it a bit special, I'm adding semolina dumplings to make the soup more thick and hearty.

Breaded Deep Fried Chicken Wings

Breaded Deep Fried Chicken Wings

This recipe for Breaded Deep Fried Chicken Wings is so easy that even the biggest cooking noobie can replicate it easily. You can serve these chicken wings with a range of sides, the ones I've used in the video are french fries and simple coleslaw salad.

Grilled Chicken Salad

Grilled Chicken Salad

Want to prepare something simple and healthy on the grill? Try this Grilled Chicken Salad with Honey & Mustard dressing.

Pork Skewers With Baked Potatoes And Vegetable Salad

Pork Skewers With Baked Potatoes And Vegetable Salad

These pork skewers are very easy to prepare and they just taste amazing. Made from pork tenderloin, filled with rich flavors of the smoked kielbasa and bacon. Served with roasted potatoes and a simple vegetable salad.

Tomato Soup With Cabbage And Pork Shoulder (Butt)

Tomato Soup With Cabbage And Pork Shoulder (Butt)

Comforting tomato soup with lot's of cabbage, potatoes and juice chunks of pork shoulder.

Bean Soup With Vegetables And Pork Ribs

Bean Soup With Vegetables And Pork Ribs

This hearty bean soup will comfort your soul and fill your belly! Easy to prepare, only common ingredients needed.

Pork Schnitzel With Traditional Potato Mayonnaise Salad

Pork Schnitzel With Traditional Potato Mayonnaise Salad

Perfectly tender and juicy pork schnitzels made from tenderloin, served with a traditional potato mayonnaise salad.

Sauerkraut Soup Recipe

Sauerkraut Soup Recipe

Tags: Starter, Soup

My favorite recipe for a thick Sauerkraut soup that can easily replace a main dish. You need to try this recipe in case you like sauerkraut, trust me :)

Salota | Traditional Goral Lettuce Soup

Salota | Traditional Goral Lettuce Soup

Tags: Starter, Soup, Easy

Salota is a traditional lettuce soup coming from the Goral region, that lies on the border between Slovak Republic and Poland. It's very easy to make and has a specific sour taste that I personally love a lot.

Simple Coleslaw With Apples And Bacon

Simple Coleslaw With Apples And Bacon

This coleslaw salad goes well with any meat based dish, but can be also eaten as is, instead of a dinner, for example.

Frankfurter Soup With Semolina Dumplings

Frankfurter Soup With Semolina Dumplings

Let’s cook the Frankfurter soup today, shall we? It’s a traditional German soup type that became popular all over the world. My recipe uses a few tweaks, so check it out.

Carrot and Apple Salad

Carrot and Apple Salad

The most simple Carrot Apple Salad ever! You will love it, your kids will love it, everyone will love it :) It literally takes a few minutes from start to finish. It's the perfect side for any meat-based dish, but my wife loves to eat it just as it is... small dinner I guess. And it's as healthy as it gets.

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