A place to find the best simple vegetarian recipes, including cheesy comfort food, quick vegetarian dinners, and easy lunch ideas.

Vegetarian Irish stew - just a few simple ingredients to make a simple, hearty vegan stew.

Raspberry and blueberry oaty breakfast bars - an easy make-ahead breakfast to prepare on Sunday night and have through the week! 9 grams of protein per bar!

Nutty tofu lettuce wraps with rice and creamy peanut sauce - super light and healthy, and so delicious! Vegan, vegetarian, gluten-free.

Cheesy jalapeno corn pancakes - with sweetcorn, spicy peppers and crispy cheddar cheese! Such a great option for Pancake Day.

Sweet potato quinoa salad with a creamy tahini dressing - so delicious, so healthy, so easy to adapt depending on what you have in the fridge!

Cajun spiced savoury trail mix - with crispy nuts and seeds, roasted edamame, and crushed tortilla chips! All roasted up in an easy Cajun spice mix.

Vegetarian refried bean enchiladas with a creamy jalapeno cheese sauce - the best enchiladas ever! That creamy sauce really makes it.

Creamy goat's cheese and mushroom pasta with walnuts and basil.

Aubergine goulash - my take on the traditional Hungarian stew! Vegetarian and vegan - perfect healthy comfort food that's delicious too!

Herby risotto stuffed peppers - a tasty way to serve a simple spinach and basil risotto! Brilliant for a vegetarian lunch or dinner.

These oaty galaxy cookies were so easy - the gorgeous galaxy-inspired decoration is really foolproof! And they're so impressive.

Granola pancakes - with granola stirred right through the pancake batter! It makes these pancakes super hearty, and adds loads of flavour.

Seitan steak frites with mustard tarragon sauce - a delicious vegetarian / vegan version of the classic French dish, made with homemade seitan!

Vegetarian haggis and mushroom wellington - veggie haggis is DELICIOUS! This wellington is perfect for a Scottish Burns Night supper.

Ultimate vegan sandwich! With red lentil spread and a super simple crunchy salad.

Mexican black bean casserole - easy to make, and full of spicy Mexican flavour! Plenty of protein and veggies - not to mention that crispy cheese topping!

Creamy pesto mushrooms and halloumi on toast - quick and easy to make, and sooo yummy! Serve it on toast for the perfect vegetarian brunch.

Warm brown rice salad with roasted aubergine and pistachios - a seriously tasty and healthy vegan / vegetarian lunch or dinner!

This vegetarian Christmas crumble may not be much of a looker, but it tastes super festive, and is a great way to use up your Christmas leftovers!