Easy paneer biryani made in the Instant Pot is an aromatic and delicious one-pot dish made with Basmati rice and Indian cottage cheese. This dish is rich in vegetarian protien and is wholesome, aromatic, and flavorful. Perfect for an indulgent weeknight dinner or for parties and gatherings.
Home-style Indian chicken curry is an easy and delicious dish that is perfect for weeknights. Made using a handful of spices and basic pantry ingredients, it can be served with both steamed rice and roti.
Bhindi kadhi is a healthy, easy, and delicious dish made with okra cooked in a yogurt sauce. Make this authentic dish in Instant Pot without any monitoring. It can be paired with steamed rice or khichdi.
Perfectly boiled eggs simmered in a creamy, smooth, and velvety masala base is so irresistible. This popular and easy-to-make dish is perfect for weeknight dinners. It pairs well with both Basmati rice and roti.
Whole roasted cauliflower with Indian spices is a vegetarian centerpiece that is great for parties, gatherings, and family meals. Made using Tandoori masala as the main spice, this dish is
Cabbage rice or pulao is a healthy one-pot dish made with minimal spices. Naturally gluten-free and vegan, this cabbage pilaf is very easy to make and is ready in less than 30 minutes, with less than 10 minutes of hands-on time.
Moong dal payasam or kheer is an easy and delicious South Indian sweet dish made with petite yellow lentils. This traditional dish is made with coconut milk and sweetened using jaggery.
Mango rasayana or seekarane is an easy dessert made with mangos. This popular dish from the South Indian state Karnataka is one of the most common sweet dishes made when mangos are in season. Serve it as a healthy dessert or pair it with poori for a scrumptious meal.
Tangy, spicy, and flavorful, this South Indian lemon rice is very easy to make. As the name suggests, the main flavor of this dish is lemon juice. Read on for ingredients, useful tips, and step-by-step instructions to make this easy and delicious dish.
Tomato rice or tomato bath is an easy and popular dish from Karnataka, made with loads of tomatoes and freshly ground spices. This spicy, tangy dish is a great weekday meal and perfect for lunch boxes too.
Ven pongal or khara pongal is a classic South Indian dish made with rice and moong dal (petite yellow lentils). This one-pot dish can be served for breakfast or lunch/dinner. It has a porridge-like consistency and is mildly spiced.
Palak paneer stir fry is an easy and simple dish made with spinach and Indian cottage cheese (paneer). This wholesome paneer palak sabzi is very versatile and can be served in many ways. It pairs well with rice or roti. It can also be used as a sandwich filling or in wraps. You can also use it to make quesadillas.
Vegetable pulao is rice and vegetables cooked together with flavorful and aromatic spices. This Karnataka style pulao is made using a masala base of spices, herbs, and coconut. Made this easy one-pot dish in an Instant Pot for a perfect weekday meal. Read on for useful tips and meal prep options.
Raita is a yogurt-based side dish very popular in India. Veg raita has a burst of flavors - a slight tang from yogurt that is balanced with a mild sweetness from the vegetables, freshness from herbs, and slight heat from chili powder. This simple classic dish is fuss-free, oil-free, and a great way to include raw vegetables in your diet.
Beetroot palya is a simple yet delicious dish where beets are cooked in a seasoning made with spices and lentils. This healthy dish uses minimal spices and can be paired with roti or rice and dal. Making it in an Instant Pot is really easy and this vegan dish gets done in 10 minutes without any need for monitoring.
Coconut rice is a fragrant and aromatic South Indian rice dish made with fresh coconut and minimal spices. When made in an Instant Pot, it is ready in 15 minutes, with less than 5 minutes of hands-on time. Read on for ingredients, useful tips, and step-by-step instructions to make this dish that is not only a part of everyday meals but also made for festivals and celebrations.
Vermicelli upma is an easy breakfast dish made with vermicelli. This incredibly delicious upma looks like noodles and is loved by the kids. Sevai upma is perfect for breakfast, lunchbox, or even quick dinner. When made in an Instant Pot, this vegan dish is ready in 15 minutes.
Dal fry is a delicious and comforting lentils dish made with toor dal (yellow split pigeon pea). Also called arhar ki dal, making it in an Instant Pot is a breeze and it is ready in less than 30 minutes.
Jeera rice is a one-pot rice dish made with Basmati rice and flavored with cumin seeds. When made in an Instant Pot, it is ready in 10 minutes, with less than a minute of hands-on time and no prep time. The only essential spice here is cumin seeds. This no-fuss recipe is the only thing you will need when you want perfectly cooked fluffy and flavorful rice.
Chickpea pulao or chana pulao is a one-pot rice and chickpea casserole. When made in an Instant Pot, this gluten-free and vegan dish is ready in 20 minutes (with 10 minutes of hands-on time). Read on for ingredients, useful tips, step-by-step instructions, and recipe video to make this healthy chana pulao.