Gourmet Conviction14 recipes
Conviction of a passionate cook, food styling enthusiast, creative photographer, and food writer in the making.
Steamed Chicken and Mushroom Rice – Gourmet Conviction
Steamed chicken and mushroom rice, nasi tim ayam jamur, indonesian food, nasi tim ayam
Vietnamese Noodle with Grilled Chicken – Gourmet Conviction
Easy to make vientamese noodle with grilled chicken.
Mini Shepherd's Pie – Gourmet Conviction
Shepherd’s Pie, Cottage’s Pie, you name it. But I will stand with my fellow Australians to call this dish the “Shepherd’s Pie”. The idea is very simple, beef ragu topped with potatoes served in ramekins. Made for dinner a few nights ago, I was humbled by its not-so-secret ingredients: fresh and lean beef mince cooked with crushed garlic, sweet onions, perfectly […]
Chicken Tikka Masala – Gourmet Conviction
This chicken tikka masala recipe is inspired by Jamie Oliver. Make it complete with your own Paratha bread.
Quinoa Salad with Blackened Chicken – Gourmet Conviction
Healthy quinoa salad with turbocharged blackened chicken.
Mexican BLT – Gourmet Conviction
Warm baguette with crispy pancetta, lightly-spiced chicken breast and turbo-charged guacamole. On the side: fresh green lettuce, joyful cress and stunning radish, dressed in red wine and olive oil vinagerrate. Recipe from Jamie Oliver’s 15 Minute Meals
Crispy Winged Gyoza – Gourmet Conviction
People say there is a first time in everything. From first job, first car, first love and luckily for me, this time it is my first time making these scrumptious potstickers. I even challenged myself to roll my own gyoza wrappers. The filling was simply made of lean pork mince, and fresh Chinese cabbage seasoned […]
Malaysian Chicken Curry – Gourmet Conviction
I have a curry plant at the back of my house which has been there since I moved in. I thought I would utilize it by making this fabulous Malaysian comfort food. There were indeed many unfamiliar ingredients like turmeric, galangal or lemon grass that made me scratched my head. But it was actually fun experimenting […]
Jerk Ham – Gourmet Conviction
This Christmas I decided to do something I haven’t done before: roasting this ginormous leg ham. Cooking started by reparing the jerk marinate one day before: humble garlic, red brave onion, loud jalapeno, tiny little thyme, proud bay leaves, with goodness of ground allspice, nutmeg and clove, and finished off with a splash of golden […]
Crispy Polenta Chicken With Caesar Salad – Gourmet Conviction
Crispy Polenta Chicken with Caesar Salad // Fresh green lettuce, red cherry tomato, cheerful afalfa sprouts tossed together with golden crispy polenta chicken and crunchy garlic infused ciabatta croutons, dressed with tangy lemon juice, sharp parmesan, aromatic basil, strong anchovies fillets and goodness of natural yoghurt. Merry Christmas! // Inspired by Jamie Oliver’s #15minutemeals
Pork Tacos – Gourmet Conviction
Who has never had tacos before? If you raised your hand then I am with you. Last night I put my faith in this Jamie Oliver’s 15-minute meals recipe to guide me through my first Mexican journey. And I could say that it was the best tacos I’ve ever had! All the flavours went really well […]
