Joyful Dumplings199 recipes
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Easy Coconut Rice
I love coconut rice! Coconut rice is the best accompaniment to most Southeast Asian dishes such as sambal, satay and curries.
( Vegan) Singapore Noodles- popular takeout made at home( 1 cup= 250ml, 1 Tbsp= 15ml))
This Singapore Noodles is my No.
The best easy vegan ramen( 1 tbsp=15ml, 1 cup=250ml)
“The Best Vegan Ramen” is incredibly quick and easy, by using simple ingredients to make a rich and smooth ramen broth instantly, loaded with all the essential classic toppings such as sweet corn, mushrooms, shredded seaweed nori, and spring onions.
15 minutes Easy Vegan BBQ Pulled Jackfruit Burgers
This 15 minutes Easy Vegan BBQ Pulled Jackfruit Burgers is the one I cook on a regular basis at home.
Lime, lemongrass, and herbs dipping sauce( 1Tbsp= 15ml, 1 Cup= 250ml)
This is the dipping sauce when you want something different! It’s tangy and kind of savory, with more layers of flavor from lime leaves, lemongrass coriander, and mint…etc.
(Unique texture) Tofu noodle salad tossed in a sesame dressing
I guess you’ve probably never seen tofu noodles before if you are not from Asian countries.
Sha Cha Glass Noodles in under 10 minutes
This Sha Cha Glass noodles in under 10 minutes is my first go-to speedy meal every time when I want a quick feed.
Sautéed Green Beans and Potato with a garlicky sauce
Sometimes, it is always the simple recipes that taste the best.
Frugal man's Vegan fish fingers
This Frugal man's Vegan fish fingers recipe is made with easy-to-find, simple ingredients.
Vegan Curried Tofu Fried Rice- One wok in under 15 minutes!
Ied rice is one of my favorite easy weeknight meal choices, and it's also the best way to use up any leftover rice and veggies in the fridge.
Not Ordinary Daikon Radish Stew with Mixed Vegetables
This is definitely not an ordinary Daikon radish stew.
Garlic Chive Gyoza( Japanese Pan-fried Dumplings)
Garlic chives Gyoza, a golden brown and crispy skin, filled with chopped garlic chives, turmeric scrambled tofu, and glass noodles.
Yaki Udon- Stir-fried Udon Noodles With Vegetables
Yaki Udon (焼きうどん) is a Japanese Stir-fried Udon Noodles with your choice of protein and vegetables, and a soy-based sauce.
King Oyster Mushroom Stir-Fry with Cashew Nuts
This king oyster mushroom stir-fry with cashew nuts is incredibly tasty and also quick and easy.
How to make Asian Style Vegetable Stock
I'm not gonna lie, if you wanna make authentic Asian dishes, you need Asian-Style Vegetable Stock, period.
Asian Soba Noodle Salad
Are you looking for a quick and easy vegan recipe? Also low calories and gluten-free? Then YES! This Asian Soba Noodle Salad is for you! This Asian Soba Noodle Salad is exactly what you need for a nutritious and filling light meal, which can be done.
Authentic Taiwanese Cabbage Stew
The Chinese cabbage in this dish(白菜滷) is So so so Tender and naturally sweet, paired with Shiitake mushroom, the strong, earthy, and umami flavor.
Avocado Mung Bean Jelly Noodle Salad
Avocado Mung Bean Jelly Noodle Salad is probably one of my favorite summer cold dish at all times.