Hi! I'm glad you are here! Here is all about Plant-Based Vegan Recipes! Hope you find the recipe you're looking for. If not, please let me know that we can work it out together! If you like my recipes, please sign up to my website that you wouldn't miss out on any new Vegan recipes. And don't forget to share the recipes, on Facebook, Pinterest, and Instagram! Together we can inspire more people to adopt Vegan Diet and make the world a better place. Peace and Love start on dining plates! :)
I never knew that there were so many fruits start with K. A quick Google search later, and I found out that there are actually quite a few fruits that start with K.
This Birria Consomé is quick-to-prepare and made with Mexican spices. Served with Vegan Birria Tacos to warm up your body and soul.
This flavorful lime-infused Sofritas recipe is our copycat of Chipotle Sofritas. A hearty plant-based protein enjoyed rain or shine, will quickly become your weekly go-to meal, I'm sure!
These quick and easy Garlic Chilli Noodles are scrumptious and highly addictive! Look no further! This noodle recipe is waiting for you!
Vegetable fried rice is a quick and easy one-pan meal that is gluten-free, filling, delicious, and budget-friendly.
What you seek is also seeking you! This Quick n Easy Vegan Burger is the one for you. It takes less than 30 minutes from start to finish!
Matcha Green Tea Overnight Oats are an easy pre-made quick breakfast, So refreshing and healthy, also full of protein and fiber.
This quick& easy Vegan Congee( Rice Porridge/Jook) is so good, you will want to have it every day. Simply dump all the ingredients in one pot, boiling for 20 minutes with no stir!! This recipe is indeed the best emergency Rice Porridge for every occasion. Set up the timer, come back after 20 minutes, and the heart-warming congee is right here waiting for you!
Who doesn’t like Ramen Noodle soup? Most people would feel intimidated to make their own at home due to its complicated look. Here, this “The Best Easy Vegan Ramen” is incredibly quick and easy, by using simple ingredients to make a rich and smooth ramen broth instantly, loaded with all the es
From make-ahead casseroles to sweet baked goods, and also quick sweet & savory dishes, I have got you covered with 28 of The Best holiday vegan brunch to choose from!
Wonder what to make with tomatoes? How about tomato soup? This homemade Tomato, Enoki Mushroom and Tofu soup is loaded with fresh tomatoes, full of nutrients, and packed with rich and delicious flavor. Warm, cozy, and comforting yet also luxurious and elegant. Few ingredients are prepared well. It’s quick to make, and ridiculously delicious!
Here, I'm doing the best Vegan brunch recipes round up to help you start the holiday. From make-ahead casseroles to sweet baked goods, and also quick sweet & savory dishes, I have got you covered with so many delicious brunch ideas to choose from!
This is my favorite soup when I want something quick and easy for a light lunch or supper in winter. This Thai-inspired Lemongrass Coconut Pumpkin Soup is so simple to make, thick, creamy, packed with tons of flavor.
This is a Chinese vegetable stir-fry ideally for your last-minute side dish. It’s quick, tasty, and healthy! This Quick Stir-fry Water Spinach with garlic and chili only requires five ingredients( including salt! Yeah, that’s right!) One wok stir-fry in under 5 minutes!
If you ask me why I like couscous so much? I would tell you 1. it’s cheap 2. It’s quick and easy 3. It’s so versatile. Couscous can be used as side dishes for stews to soak up all of the delicious sauce and it also can be used to add extra texture and flavor to salads. This Roasted Pumpkin Couscous is a quick and easy recipe that you can serve hot as a side or serve as a cold salad! How brilliant is that! ^^Y
“The Best Vegan Ramen” is incredibly quick and easy, by using simple ingredients to make a rich and smooth ramen broth instantly, loaded with all the essential classic toppings such as sweet corn, mushrooms, shredded seaweed nori, and spring onions. I got to say, we take our homemade ramen very seriously, ok?
This 15 minutes Easy Vegan BBQ Pulled Jackfruit Burgers is the one I cook on a regular basis at home. Can you believe it only takes about 15 minutes? (Yap, I mean it,15 minutes including cooking the chips in the air-fryer at the same time!) So if you’re still looking for the ultimate burger, this BBQ Pulled Jackfruit Burger will quickly become your favorite, you’ll slow-clap after your first bite of this burger, I promise!
This Sha Cha Glass noodles in under 10 minutes is my first go-to speedy meal every time when I want a quick feed. Taiwanese Barbeque Shacha Sauce is the sauce that always eases off my homesickness.
Sometimes, it is always the simple recipes that taste the best. This Sautéed Green Beans and Potatoes with a garlicky sauce is a quick side dish. Pan-fried potatoes, and lightly charred green beans glazed with a soy-based garlicky sauce. This dish not just smells good but also tastes so good. The best part is, it goes with almost everything. I mean honestly, you could even serve it with a piece of bread!