
We're all about living in the ville...Gardening, cooking, eating, crafting, foraging, exploring, or just watching the night sky.

Grilled leg of lamb: A step-by-step recipe to marinating with hand-ground herbs and spices and grilling to perfection over natural wood.

My foolproof cooking method to make the juiciest chicken breast is actually simple.

Cauliflower rice and oven roasted cauliflower are two ways to make your cauliflower shine.

This deliciously simple steamed beet salad is ready in 15 minutes.

This simple recipe for shrimp scampi with garlic and lemon is absolutely delicious and satisfying.

These basic instructions to make Garlic Lemon Chicken will become your new favorite chicken dish.

Moules Marinière (Mussels with Garlic and Parsley) is French fast food at its best.

Creative, delicious sheet pan dinner with only 5 ingredients, plus salt & pepper.

It’s February 7th and that means only one thing: It’s Fettuccine Alfredo Day.

Whether it’s your first time baking fish or it’s something you do once a week already, please try this recipe.

This deliciously creamy one pan chicken and beans makes a delicious dinner.

Brussels sprouts, you hate them or you love them.

Chnöpfli, Knöpfli, Spätzli, Spaetzle… There are as many names and spellings for this delicious cheesy dish as there are recipe variations.

This will be the fourth recipe in an unplanned series.

There’s still butternut squash from this year's harvest.

This Shrimp Boil recipe involves very little boiling, but is a super easy sheet pan version.

I’m not going to hike up to my favorite hawk watching spot without bringing along some of my homemade beef jerky.

Shirred eggs? Intriguing to say the least.

It’s the hottest time of year and I’m craving Latin country cuisine.