My Food Memoirs25 recipes
Simple recipes for every occasion
Simple KFC style fried chicken
A simple KFC style fried chicken that even kids will love as it's not overly spicy.
Ham and croquette pizza
Ham and croquette pizza? Yes, a dash of cream, sprinkle of salt. Some mozzarella, ham, and croquette. Bake & serve with thickly grated Parmigiano
Mozzarella in Carrozza
Mozzarella in carrozza or fried bread cheese sandwich is the perfect way to use up old bread, leftover ham, and mozzarella cheese. Need a new comfort snack?
Tortilla wrap with cheesy ham and spinach frittata
This is a fun and super easy tortilla wrap recipe made with a filling of spinach frittata, thinly sliced ham and mellow leerdammer cheese.
Spinach stuffed chicken breast wrapped in pancetta
Chicken breast stuffed with spinach and parmesan all neatly wrapped in slightly crispy pancetta? A wonderful option for weekday dinner.
Ham and Ricotta puff pastry pockets
Puff pastry pockets made with ricotta, parmesan, and ham filling.
Chicken coconut curry
A simple delicious chicken curry made with garam masala and other warming spices.
Pasta with ham and mushroom sauce
Pasta with a creamy ham and mushroom sauce, ready in 20 minutes or less.
Tender chipotle chicken thighs
Chicken thighs marinated in smoky spices, oven-roasted and tucked into pitta bread with crunchy iceberg lettuce, red onion, and a creamy smoky sauce.
Oven roasted chicken and veg
Oven roasted chicken and veg are slow-cooked in the oven to make life a little bit easier for weekdays.
Buffalo Mozzarella And Ham Swirl Bread | My Food Memoirs
Soft brioche-like swirl bread filled with buffalo mozzarella and ham. The absolutely perfect idea for a packed lunch? picnic, road trip, or perhaps bake sale!
Easy Italian meatballs
Easy, tender meatballs made with only 5 simple ingredients: old bread, a splash of milk, egg, and a few sprinkles of Parmigiano Reggiano.
Creamy ham and smoked mozzarella pizza
Ham and smoked mozzarella form an explosive pairing with the cream base and grated parmigiano. Eat this because it's too delicious to pass & change is good!
Tuna bruschetta with tomato, mozzarella and oregano
A quick and healthy bruschetta with firm beef tomatoes, yellowfin tuna steak, thin red onion slices and milky mozzarella topped with dried oregano and a drizzle of olive oil.
Cornebuns
Brioche-like soft cornebun made with egg yolks, whole milk, a sprinkle of grated orange zest and splash of vanilla. Your brioche might just get jealous...
Bolognese sauce
Sautéed vegetables and minced beef with red wine; left for hours to merge flavours resulting in a mind-blowing bolognese sauce.
Jalapeno breakfast burrito
Breakfast burrito with slow cooked sweet red onions paired with ripe diced tomatoes and mildly hot red jalapeno to make your everyday scrambled eggs exciting