My Food Memoirs

My Food Memoirs13 recipes

Simple recipes for every occasion

All recipes from "Sauce"


Beginner-friendly bechamel sauce

Beginner-friendly bechamel sauce

A French 'mother sauce' made with milk and a roux whisked over low heat to a thick and silky smooth consistency.

Pasta with ham and mushroom sauce

Pasta with ham and mushroom sauce

Pasta with a creamy ham and mushroom sauce, ready in 20 minutes or less.

Smoky gochujang sauce

Smoky gochujang sauce

A spicy smoky sauce made with a variety of condiments including gochujang

Zucchini and ricotta pasta sauce

Zucchini and ricotta pasta sauce

Pasta sauce made with sautéed zucchini, ricotta, salted pistachio, parmigiano regginano and pecorinio romano cheese.

Pizza base tomato sauce

Pizza base tomato sauce

A simple tomato pizza sauce

Puttanesca sauce

Puttanesca sauce

Pasta sauce made with anchovies, fresh red bird's eye chili, capers, black olives, and tomatoes.

Penne with a spicy tomato and ricotta sauce

Penne with a spicy tomato and ricotta sauce

When ricotta is not the star in calzone or the ever decadent cannoli rolls. It's busy cooling fires in this spicy tomato and ricotta sauce

Sfinione sauce

Sfinione sauce

Anchovies, tomato and finely diced onions reduce over a few spoons of olive oil until thick- that's sfincione sauce. Perfect for sfincione!!

Bolognese sauce

Bolognese sauce

Sautéed vegetables and minced beef with red wine; left for hours to merge flavours resulting in a mind-blowing bolognese sauce.

Pasta with a tomato and basil sauce

Pasta with a tomato and basil sauce

Tomato and basil sauce is one of the simplest and healthiest recipes. A drizzle of olive oil, tomato puree, fresh basil leaves, sprinkle parmigiano- done!

Arancini siciliani (Arancini with bolognese sauce)

Arancini siciliani (Arancini with bolognese sauce)

Arancini with mozzarella and a rich bolognese sauce.

Fusilli with a spicy tuna sauce

Fusilli with a spicy tuna sauce

This recipe is a good excuse to ditch the tuna salad and opt for something warm. If pasta is a favourite and chilli a preference then this is a must try!

Fusilli with a creamy mushroom sauce

Fusilli with a creamy mushroom sauce

With a little spunk from the nutty parmesan and black pepper, this creamy mushroom sauce is brilliant for those cold winter nights and more!

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