Palate's Desire85 recipes
Healthy, Tasty and Nutritious recipes for everyday meals where taste meets health in your culinary journey. Happy Cooking
Spicy Drumstick Green Curry
Spicy Drumstick Green Curry is a most popular curry from Karnataka , it is a vegetarian version of a well known non-vegetarian curry but with lesser spices.
Besan Bread Toast | Besan Toast Recipe
Besan Bread Toast is tasty, easy to make tiffin recipe made with chickpea flour , spices , assorted vegetables and herbs.
Masala Peanuts
Masala Peanuts are spicy and crunchy addictive deep fried tea time snacks made with peanuts, chickpea flour and spices.
Thandai Masala Powder
Thandai Masala Powder is a blend of dry nuts and spices used to make a cool beverage Thandai , a must drink during Holi Festival
Gobi Paratha
Gobi Paratha is a most popular Wholewheat Indian Flat bread stuffed with minced cauliflower and spices.
Palak Chicken | Spinach Chicken Curry
Palak Chicken is a outrageously delicious chicken curry made with Spinach Puree and Whole Spices.
Egg Gravy Recipe - Karnataka Style
A Simple Egg Gravy prepared in an South Indian Style with minimal spices , fresh coconut , cashews and poppy seeds.
Stuffed Bhindi | Bharwa Bhindi
Stuffed Bhindi / Stuffed Okra is a delicious vegetable side dish where Okra is stuffed with spices and cooked in open pan .
Aloo Methi Sabji | Potato Fenugreek Leaves Stir Fried Recipe
Aloo Methi Sabji is a dry vegetarian dish prepared with fresh fenugreek leaves , Potatoes and mild spices.
Vegetable Bath | Karnataka Style
Vegetable Bath is a spicy and tasty rice cooked with assorted vegetables , fresh coconut and spices .
Paneer Paratha
Paneer Paratha - Stuffed Indian flat bread made with grated cottage cheese, spices and herbs.
Pindi Chole
A classic dish from Punjab made out of Kabuli chana steeped in tea decoction and flavourful spices.
Churumuri Recipe
Churumuri - Karnataka's Tasty and delicious light snack made out of puffed rice and assorted vegetables ,spiced peanuts and spices .
Cholai Ka Saag | Amaranth Greens Gravy | Dantu Soppina Gojju
A mild spice thick gravy made with assorted greens is very Flavourful ,Nutritious and Healthy.
Sattu Paratha
Sattu Ka Paratha - roasted Bengal Gram flour , spices , mustard oil are mixed together , stuffed and rolled to paratha is a staple food in Bihar