All recipes from "Vegetable" from the blog "ReViNa's rasoi magic"

INGREDIENTS:- 1 capsicum 1 tomato 1 small carrot 1 onion 1/2 tsp pepper pow salt to taste 2 tbl sp amul fresh cream .

INGREDIENTS:- Spinach leaves(palak), blanched - 20-25 American corn kernels - 1/2 cup cheese, grated - 1/2 cup ( i used amul.

INGREDIENTS:- long grained rice(basmathi) - 1 cup onion, sliced - 1 cloves - 2 cinnamon - 1 inch cardamom-2 green peas - 1/4 cup.

This recipe is given by my dearest & nearest cousin Laxmi Bhat who is an ace cook.

INGREDIENTS:- butter - 2 tbl sp celery - 12-15 large stalks, sliced 1/2 inch thick crosswise(about 6 cups), leaves reserved for garn.

This is a very popular side dish of Punjab.

This is the side dish which i have made for maximum times.

Bellappa is a dosa made for breakfast which is very soft and white in colour.

INGREDIENTS:- carrots - 1/2 kg milk - 1 ltr cardamom pow - 1/2 tsp ghee - 3 tbl sp sugar - 1 1/4 cup or acc to your tast.

Originally this is Paneer Masala recipe from SAISCOOKBOOK.

Paneer-peas bhurji is an easy n quick to prepare side dish.

INGREDIENTS:- onion, finely minced - 1 small butter/olive oil - 1 tsp garlic flakes, thinly sliced -4 mushrooms, sliced - 8 gre.

INGREDIENTS:- Palak/spinach, washed and chopped - 1/2 kg toor dal - 2 fistful turmeric pow - 1/4 tsp garam masala pow - 1 tsp o.

INGREDIENTS:- 1 cup grated carrot 1 cup thoor dal 1 tsp garam masala pow 1 sring corr leaves 1 spring curry leaves 5 gr c.

I adapted this recipe from SEEMA'S DINE DEVINE.

I adapted this recipe from APY COOKING.

I adapted this recipe again from SEEMA'S DINE DEVINE.

I adapted this recipe from my lovely FB friend, an ace cook, KAF admin Shyamala Kini.

INGREDIENTS:- bombay rava (sooji) - 1 cup avare kaalu / lima beans - 2 cups water - 2 cups tomato - 1 small onion - 1 small ca.

INGREDIENTS:- Potatoes, 1 inch pieces, boiled - 4 oil - 4 tbl sp cumin seeds - 1 tsp salt to taste red chilly pow - 1 tsp coriand.

ReViNa's rasoi magic82 recipes